A Latin American twist on the classic Mediterranean snack. I never buy store-bought hummus anymore, as this homemade version I makes tastes so much better! The amount of servings really depends on what you'll be using this for- I use it as a dip with crackers, a spread on pita sandwiches, and I even stuff it into chicken breasts. The hummus also seems to keep for as long as week in the fridge.
Provided by rpgaymer
Categories Black Beans
Time 5m
Yield 12-20 serving(s)
Number Of Ingredients 10
Steps:
- Add the first 7 ingredients (beans through cumin) to a food processor or blender and puree. (I usually use a hand blender and puree everything right in the serving bowl.).
- Transfer hummus to a bowl and fold in peppers, cilantro, and salt & pepper, if desired. Serve.
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Md Riaze
[email protected]I'm so glad I found this recipe. It's the best black bean hummus I've ever had!
Ondieki Vincent
[email protected]This hummus is a great way to add some extra protein to your diet. It's also a good source of fiber.
Gomolemo Mmotla
[email protected]I love the smoky flavor of the chipotle peppers. It really adds a unique flavor to the hummus.
Mdnijam Nijam
[email protected]This hummus is so creamy and smooth. It's the perfect consistency for dipping.
Amahle Mtseko
[email protected]I'm not a big fan of spicy food, but this hummus is the perfect amount of spicy. It's got a little bit of a kick, but it's not too overwhelming.
Sarah_doesgacha Lol
[email protected]I'm allergic to chickpeas, so I was so happy to find this recipe for black bean hummus. It's just as delicious as traditional hummus, but without the chickpeas.
Krishna Dhungana
[email protected]This hummus is a great way to get your kids to eat more vegetables. My kids love dipping carrots and celery in it.
Samir Sina
[email protected]I love how versatile this hummus is. I've used it as a dip, a spread, and even a sauce. It's always delicious.
Wafa Tv
[email protected]This hummus is so easy to make, and it's so much better than store-bought hummus. I'll never buy hummus again!
m gulfam ali
[email protected]I've made this hummus several times now, and it's always a hit. My friends and family love it!
Safae Erryahi
[email protected]This hummus is delicious! I love the creamy texture and the rich flavor. It's perfect for a party or a potluck.
Riley Sloan
[email protected]I love the smoky flavor that the chipotle peppers give to this hummus. It's the perfect dip for tortilla chips.
Ihsan Sharif
[email protected]This hummus is a great way to use up leftover black beans. It's also a healthier alternative to traditional hummus made with chickpeas.
Fik Legacy
[email protected]I found this hummus to be a bit too spicy for my taste. Next time, I'll use less chipotle pepper.
0.savege 243
[email protected]I was pleasantly surprised by how well the black beans and chipotle peppers worked together. This hummus has a great balance of smokiness and heat.
Adriana Reyes
[email protected]This hummus is so flavorful and versatile. I've used it as a dip for vegetables, a spread for sandwiches, and even as a topping for pizza.
sandeepa Atthanayaka
[email protected]I love how easy this hummus is to make. It's perfect for a quick and healthy snack.
TimeWarp 1
[email protected]This hummus is amazing! The combination of black beans and chipotle peppers gives it a unique and delicious flavor. I will definitely be making this again.