Steps:
- Combine cottage cheese, chives and onions; set aside. In another bowl, whisk eggs, milk, salt and pepper until blended. In a large skillet, heat butter over medium heat. Pour in egg mixture; cook and stir until eggs are thickened and no liquid egg remains. Remove from heat; set aside. , Place 4 lasagna noodles in a greased 13x9-in. baking dish. Layer with 2 cups hash browns, scrambled eggs, sausage and half the cottage cheese mixture. Cover with Monterey Jack cheese. Top with remaining lasagna noodles, hash browns and cottage cheese mixture. Cover with Muenster cheese. Refrigerate, covered, 8 hours or overnight., Remove dish from refrigerator 30 minutes before baking. Preheat oven to 350°. Bake, uncovered, until a knife inserted in center comes out clean, 35-40 minutes. Let stand 5 minutes before cutting.
Nutrition Facts : Calories 366 calories, Fat 23g fat (11g saturated fat), Cholesterol 256mg cholesterol, Sodium 640mg sodium, Carbohydrate 16g carbohydrate (3g sugars, Fiber 1g fiber), Protein 23g protein.
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ROJINA MURMU
[email protected]This lasagna was a waste of time and ingredients.
Ganga Tamang
[email protected]I didn't like this recipe.
Alexia Mae
[email protected]This lasagna was a bit too spicy for my taste.
Mauro Ayala
[email protected]I'm not a big fan of spicy food, but this lasagna was still really good.
Taniya Mawa
[email protected]This recipe was easy to follow and the lasagna turned out great!
M Zeeshan
[email protected]This was a great recipe! I made it for a party and everyone loved it.
Cutie Raajpoot
[email protected]I'll definitely be making this again!
king moradi
[email protected]Delicious!
Fhad Fahdi
[email protected]This recipe is a keeper! The lasagna was easy to make and turned out perfectly. The flavors were amazing and the spice level was just right.
Samim
[email protected]I made this for dinner last night and it was a big hit! The lasagna was cheesy, flavorful, and had just the right amount of spice. I will definitely be making this again.
Arzo Ibrahimi
[email protected]This lasagna was delicious! I used a spicy chorizo and it gave the dish a great kick. The cheese and eggs were cooked perfectly and the tortillas were soft and flavorful.
Md Md Hares
[email protected]I love this recipe! The lasagna is always a hit with my family and friends. It's easy to make and always turns out delicious.
Rida Zainab
[email protected]This recipe was easy to follow and the lasagna turned out great! I used a mild chorizo and it was still plenty spicy for my taste. I would definitely make this again.
Adeel Ali
[email protected]I followed the recipe exactly and it turned out perfect! The lasagna was cheesy, flavorful, and had just the right amount of spice. I will definitely be making this again.
Yaseen Jojo
[email protected]This dish was a disappointment. The flavors were bland and the lasagna was dry. I would not recommend this recipe.
Tent Trizzy
[email protected]I made this for a brunch party and it was a huge success! Everyone loved the unique flavors and textures. The lasagna was easy to make ahead of time, which was a big plus.
Smart Mello
[email protected]This spicy breakfast lasagna was a hit with my family! The layers of tortillas, eggs, cheese, and chorizo were flavorful and satisfying. I especially loved the kick from the jalapeños.