Make and share this Spicy Buffalo Chicken Wrap recipe from Food.com.
Provided by chef FIFI
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Pre season chicken with garlic powder, salt and black pepper to taste.
- Combine 1/3 cup of hot sauce and 1 tbsp of cooking oil in a large plastic storage bag.
- Add the chicken and shake a bit to ensure chicken is evenly coated with marinade.
- Marinade chicken at least 30 minutes.
- Grill chicken until done.
- Slice chicken into strips.
- Place chicken in bowl and add 1/3 cup of hot sauce and dressing and cheese, mix well.
- Place chicken mixture and lettuce down the center of the tortilla.
- Roll tortilla in same fashion as a burrito.
- Cut in half.
- Enjoy!
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Usama Salar
[email protected]These wraps are a delicious and easy way to enjoy buffalo chicken. I'll definitely be making them again.
noor ifty
[email protected]I added some crumbled blue cheese to my wraps and they were amazing. I highly recommend this addition.
LIBERIA KWADO
[email protected]These wraps are perfect for a party or potluck. They're easy to make ahead of time and they always disappear quickly.
Co Jsghb
[email protected]I used grilled chicken in my wraps and they were delicious. I think this recipe would also be great with fried or baked chicken.
Deeq Cabdrisaaq87
[email protected]I'm not a big fan of spicy food, but these wraps were still delicious. The sauce had just the right amount of heat.
Cliffy yana
[email protected]These wraps are so easy to make, and they're perfect for a quick and easy lunch or dinner.
Bruce Smeltzer
[email protected]I made these wraps for my family and they loved them. Even my picky kids ate them up!
salim ali6n
[email protected]The sauce for this wrap is amazing! It's the perfect balance of heat and flavor.
Precious Fofana
[email protected]I love that this recipe uses leftover chicken. It's a great way to use up leftovers and make a delicious meal.
Muhammad Salih
[email protected]This buffalo chicken wrap was a hit at my last party! The combination of spicy and creamy flavors was perfect, and the wraps were so easy to make. I'll definitely be making these again.