My good friend, Ouida, makes these by the dozens. She works for a large group of judges and bakes goodies for the hospitality room at their judicial conferences. She is such a wonderful cook/host and always makes sure a good time is had by all.
Provided by Carols Kitchen
Categories High In...
Time 30m
Yield 36 wafers
Number Of Ingredients 5
Steps:
- Mix softened cream cheese and oleo using electric mixer.
- Blend in flour slowly.
- Stir in Rice Krispies and Cayenne.
- Drop batter by teaspoons on ungreased cookie sheet and flatten with fork to make round wafers. (I flatten mine with fork dipped in flour about 3 times).
- Bake at 375 degrees for 10 minutes.
- Store in airtight container to keep crisp.
Nutrition Facts : Calories 101.8, Fat 7.2, SaturatedFat 2.3, Cholesterol 6.6, Sodium 113, Carbohydrate 6.8, Fiber 0.2, Sugar 0.2, Protein 2.4
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Kamari Miller
[email protected]These cheese wafers are the perfect snack for a party or a movie night. They're easy to make and they're always a crowd-pleaser.
S Sajon
[email protected]These cheese wafers are a great way to use up leftover cheese. I always have a few blocks of cheese in my fridge that I don't know what to do with. Now I can just make these cheese wafers and they're gone in no time.
Denzel Hobbs
[email protected]I've made these cheese wafers several times now and I'm always happy with the results. They're crispy, cheesy, and flavorful. I highly recommend them!
Arthid_okii007
[email protected]These cheese wafers are so easy to make and they're always a hit with my family and friends. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve them.
HM NAZRUL ISLAM AKASH
[email protected]I made these cheese wafers for my kids' lunch boxes and they loved them. They're a great way to get them to eat their veggies.
Selwan atef
[email protected]These cheese wafers are the perfect party food. They're easy to make ahead of time and they always disappear quickly.
ROTICH ROBIN
[email protected]I'm not a huge fan of cheese wafers, but these were actually really good. They were crispy and flavorful, and the spice level was just right.
Jammoin Jammoin
[email protected]These cheese wafers were a little too spicy for my taste, but my husband loved them. I'll probably make them again with less cayenne pepper next time.
Adorable Xabiso Tshabalala
[email protected]I love these cheese wafers! They're so cheesy and flavorful. I always make a double batch because they disappear so quickly.
sinenhlanhla lethokuhle
[email protected]These cheese wafers are the perfect appetizer for any occasion. They're easy to make, delicious, and always a hit with guests.
Dacentra Norton
[email protected]I've made these cheese wafers several times now and they're always a crowd-pleaser. They're so addictive, I can never stop eating them!
Hamza Damba
[email protected]These cheese wafers were a hit at my party! They were so easy to make and everyone loved them.