SPICY CHICKEN RIGATONI RECIPE - (3.8/5)
Provided by á-48467
Number Of Ingredients 12
Steps:
- In a large skillet on medium-high heat, heat two tablespoons olive oil. Sauté garlic, red pepper flake, and coarse black pepper for 2-3 minutes. Add in thin strips of chicken breast, 1/4 teaspoon salt, and cook until chicken is done at a temperature of 160 degrees. This should only take a few minutes because the chicken is cut thin. Add in marinara sauce and stir. Then add in alfredo sauce. Let the sauces simmer for about 10 minutes. To the sauce/chicken, add two tablespoons butter and 1/2 cup peas. Stir until the butter melts. Combine chicken/sauce mixture with cooked pasta. Garnish with fresh parmesan cheese, and a pinch or two of red pepper flake Recipe: http://www.centercutcook.com/spicy-chicken-rigatoni-like-buca-di-beppo/
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ewan Potat
[email protected]This recipe was delicious! I will definitely make it again.
NM_NS2K_3
[email protected]I love this recipe! It's so flavorful and easy to make. I've made it several times, and it's always a hit.
Farok Islam
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover chicken.
Mr. Face YT
[email protected]I made this dish for a potluck, and it was a hit! Everyone loved it.
Grace Genesis
[email protected]This is one of my favorite pasta recipes. It's so flavorful and easy to make. I always get compliments when I serve it to guests.
Luis Ramirez
[email protected]I'm always looking for new and exciting pasta recipes, and this one definitely fits the bill. It's flavorful, easy to make, and perfect for a weeknight dinner.
Md Alve Khan
[email protected]This dish is so easy to make, and it's perfect for a busy weeknight. I'll definitely be making it again soon!
SHAHZADA Khalil
[email protected]I used penne pasta instead of rigatoni, and it worked just fine. I also added some chopped spinach to the sauce for an extra boost of nutrition.
Kerv Man
[email protected]I'm not a big fan of spicy food, but this dish was just the right amount of heat for me. It had a nice kick without being overpowering.
Huzaifa Tahir
[email protected]I made this dish for my family, and they all loved it! Even my picky kids ate it all up.
Janice Carter
[email protected]This spicy chicken rigatoni is a great way to use up leftover chicken. I had some leftover rotisserie chicken, and this recipe was a perfect way to turn it into a new and exciting meal.
Zuckdon Kawama
[email protected]I was pleasantly surprised by how easy this recipe was to follow. Even though I'm not a very experienced cook, I was able to make this dish without any problems. The results were delicious!
Kareem BTW
[email protected]This spicy chicken rigatoni is a flavourful and easy-to-make dish that is perfect for a weeknight dinner. The chicken is tender and juicy, and the sauce is creamy and flavorful. I will definitely be making this again!