SPICY CHICKEN SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Spicy Chicken Salad image

This recipe comes from my mother - originally called Emäsalo chicken salad, but I'll spare you for pronouncing that! - and was published in their sailing club's cookbook. She makes it for the boat, but it's a perfect make-ahead picnic food for land too!

Provided by kolibri

Categories     Lunch/Snacks

Time 20m

Yield 4 serving(s)

Number Of Ingredients 15

1 barbecued chicken, skin and bones removed, diced
1 small iceberg lettuce, small roll
3 tomatoes (or to taste)
1/2 cucumber
1 small yellow pepper
1 small red pepper
200 ml sour cream
1 tablespoon mustard
1 tablespoon soy sauce
1 tablespoon lemon juice
1 pinch sugar
1 tablespoon chili sauce (like Sambal Oelek, adjust for hotness and taste)
feta, cubes instead of chicken
roasted sunflower seeds, instead of chicken
soya yoghurt, instead of sour cream

Steps:

  • Remove all the meat from BBQ chicken and discard bones and skin. Cut into cubes.
  • Cut all vegetables to cubes too.
  • Mix the vegetables and the chicken together in a large bowl.
  • In another bowl, prepare the sauce by mixing all the incredients together. The sauce is supposed to have a strong taste, and make sure to taste it so that it's to your liking.
  • Mix the sauce and the salad together, and place in a sealed container. Stores for hours in a cool place.

Everleigh Viczko
[email protected]

I'm not a huge fan of spicy food, but I found this salad to be surprisingly mild. The dressing has just a hint of heat, which is perfect for me. I loved the combination of flavors and textures in this salad. It's definitely a keeper!


Chelsea
[email protected]

This salad is a great way to use up leftover chicken. I also like to add a bit of chopped hard-boiled egg and crumbled bacon to mine. It's a delicious and satisfying salad that's perfect for a quick lunch or dinner.


Aysha Siddika
[email protected]

This is a great recipe for a quick and easy lunch or dinner. The salad is very versatile. You can add or remove ingredients to suit your own taste. I like to add a bit of chopped avocado and crumbled blue cheese to mine. It's a delicious and satisfyi


MD SHAZEDUL
[email protected]

I'm not a huge fan of chicken salad, but this recipe changed my mind. The combination of the chicken, celery, red onion, and dressing was perfect. The dressing was especially flavorful. I loved the hint of spice. I will definitely be making this sala


Kathy Abrahim
[email protected]

I'm always looking for new and exciting chicken salad recipes, and this one definitely caught my eye. The spicy dressing is what really intrigued me. I'm a big fan of spicy food, so I knew I had to try it. I'm so glad I did! The salad was absolutely


Susan Staege
[email protected]

This is the perfect salad for a hot summer day. It's light and refreshing, with just the right amount of spice. I love the combination of the chicken, celery, and red onion. The dressing is also very flavorful. I will definitely be making this salad


Delson Barr
[email protected]

This salad is a great way to use up leftover chicken. I also like to add a bit of chopped hard-boiled egg and crumbled bacon to mine. It's a delicious and satisfying salad that's perfect for a quick lunch or dinner.


Stephanie Hurley
[email protected]

I'm not a huge fan of spicy food, but I found this salad to be surprisingly mild. The dressing has just a hint of heat, which is perfect for me. I loved the combination of flavors and textures in this salad. It's definitely a keeper!


Elijah Orimoloye
[email protected]

This is a great recipe for a quick and easy lunch or dinner. I love that it's made with simple ingredients that I always have on hand. The salad is also very versatile. You can add or remove ingredients to suit your own taste.


Graciela Solis
[email protected]

I'm always looking for new and exciting chicken salad recipes, and this one definitely fits the bill. The spicy dressing is what really makes this salad special. It's the perfect balance of heat and flavor. I will definitely be making this salad agai


Taj Muhammad
[email protected]

This salad is a great way to sneak some extra vegetables into your diet. My kids love it, and they don't even realize they're eating healthy. I usually make a double batch so that I can have leftovers for lunch the next day.


Fiseha Gebremamas
[email protected]

I've made this salad several times now, and it's always a hit. It's the perfect dish for a summer cookout or picnic. I like to serve it on a bed of lettuce with a side of crackers or bread.


Kagiso Sekwati
[email protected]

This is a delicious and easy-to-make salad. I love the combination of flavors and textures. The chicken is tender and juicy, the vegetables are crisp and refreshing, and the dressing is creamy and flavorful. I highly recommend this recipe!


brother mobile
[email protected]

I made this salad for a potluck, and it was a huge success! Everyone loved it. I especially liked the addition of the cayenne pepper. It gave the salad a nice little kick. I will definitely be making this salad again.


lol lon
[email protected]

This salad is a great way to use up leftover chicken. It's also a very versatile dish - you can add or remove ingredients to suit your own taste. I like to add a bit of chopped avocado and crumbled bacon to mine. It's also delicious served on a bed o


Ayesha Hartzenberg
[email protected]

This is the best chicken salad I've ever had! It's so flavorful and has just the right amount of spice. I followed the recipe exactly, and it turned out perfectly. I served it on croissants, and it was a huge hit at my party. Thanks for sharing this


Mp digital Electronics
[email protected]

I'm not usually a fan of spicy food, but this salad was surprisingly delicious! The heat is definitely there, but it's not overwhelming. I loved the crunch of the celery and red onion, and the dressing was creamy and flavorful. I'll definitely be mak


Sheena Dziwornu
[email protected]

This spicy chicken salad is a flavor explosion! The combination of jalapeños, cayenne pepper, and chili powder gives it a perfect kick, while the creamy mayonnaise and tangy Greek yogurt balance out the heat. I served it on a bed of mixed greens and


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #lactose     #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #lunch     #main-dish     #salads     #side-dishes     #pasta     #poultry     #american     #asian     #easy     #refrigerator     #beginner-cook     #potluck     #chicken     #dietary     #spicy     #free-of-something     #meat     #pasta-rice-and-grains     #taste-mood     #to-go     #equipment