SPICY CHICKEN TORTILLA SOUP
Quick and easy chicken tortilla soup.
Provided by frankp
Categories Soups, Stews and Chili Recipes Soup Recipes Tortilla Soup Recipes
Time 1h15m
Yield 8
Number Of Ingredients 16
Steps:
- Cook bacon in a large skillet over medium heat until crispy, about 5 minutes. Drain on a paper towel, reserving 1 tablespoon grease in the skillet. Add onion and garlic to the skillet; cook and stir until onion are translucent, about 5 minutes.
- Combine chicken broth and chicken breasts in a large pot; bring to a boil. Cook until chicken breasts are no longer pink in the center, about 15 minutes. Remove chicken breasts from broth; cool until easily handled.
- Stir bacon, onion, garlic, diced tomatoes and green chile peppers, and tomato sauce into the chicken broth. Add corn, chipotle peppers, salt, pepper, cumin, and cilantro.
- Preheat oven to 350 degrees F (175 degrees C). Place tortilla strips on a baking sheet.
- Tear chicken breasts into small strips; add to the broth mixture. Cook and stir until soup flavors combine, about 20 minutes.
- Bake tortilla strips in the preheated oven until slightly crisp, about 5 minutes.
- Ladle soup into serving bowls. Top with sour cream; garnish with tortilla strips and Cheddar cheese.
Nutrition Facts : Calories 455.1 calories, Carbohydrate 31.4 g, Cholesterol 70.1 mg, Fat 26.2 g, Fiber 4.1 g, Protein 25.2 g, SaturatedFat 11.4 g, Sodium 2739.5 mg, Sugar 5.4 g
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Sayedhamid Sadat
sadatsayedhamid@gmail.comThis soup is amazing! I've made it several times and it's always a hit. Thanks for sharing the recipe!
Moeen Qureshi
qm@aol.comI would not recommend this recipe. There are much better chicken tortilla soup recipes out there.
Arion Mustafa
arion.mustafa@hotmail.comThis soup was a disaster. I followed the recipe exactly and it turned out inedible.
Christina James
christina-james80@gmail.comI found this soup to be a bit bland. I added some extra spices and it was much better.
Nyeasia Corley
nc9@gmail.comThis soup is a bit spicy for my taste, but I still enjoyed it. I would recommend using less chili powder if you don't like spicy food.
Hajun Bansho
bansho42@gmail.comI made a few changes to the recipe, but it still turned out great. I used chicken thighs instead of breasts and added some extra vegetables.
Andre Frederick
frederick.andre@aol.comI followed the recipe exactly and the soup turned out great. I would definitely recommend this recipe.
salma Eladly
eladly.s@yahoo.comThis is the best chicken tortilla soup I've ever had. It's so flavorful and satisfying.
ajada robert
robert42@hotmail.frI made this soup for a party and it was a huge success. Everyone loved it!
Kavindaya Nayanananda
nayanananda-kavindaya90@hotmail.comThis soup is delicious! I love the combination of flavors and the spice level is perfect.
Naturinda Olivia
olivia_n@hotmail.comI've made this soup several times now and it's always a crowd-pleaser. The flavors are amazing and it's so easy to make.
Nakisige Lucky
nakisige_l83@hotmail.comThis soup was a hit with my family! It was easy to make and had just the right amount of spice. I'll definitely be making it again.