SPICY CHILE LIME SHRIMP
Steps:
- Toss shrimp and soy sauce together in a bowl and set aside.
- Heat 1 tablespoon oil in a large skillet over medium heat. Saute onion until soft and translucent, about 5 minutes. Add jalapeno peppers, garlic, and ginger. Squeeze in 1/2 of the lime and mix until combined, about 2 minutes. Remove from heat.
- Mix flour, baking powder, and salt together in a bowl. Add milk slowly until batter is thin and runny.
- Heat 1/2 cup oil in a frying pan. Dip shrimp in batter to lightly coat; fry in batches until golden, about 1 minute per side. Toss fried shrimp with jalapeno mixture. Squeeze remaining lime juice on top.
Nutrition Facts : Calories 262.8 calories, Carbohydrate 19.7 g, Cholesterol 223 mg, Fat 8.1 g, Fiber 1.7 g, Protein 27.4 g, SaturatedFat 1.5 g, Sodium 1102 mg, Sugar 2.9 g
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Abdul jabbar Abbasi
[email protected]This recipe is amazing! The shrimp are tender and juicy, and the sauce is flavorful and delicious. I will definitely be making this again.
Uzodinma Godfrey
[email protected]I love this recipe! It's so easy to make and the shrimp are always cooked perfectly. The sauce is also delicious. I highly recommend it.
Yehs retw
[email protected]This recipe is a must-try for any shrimp lover. The shrimp are cooked to perfection and the sauce is flavorful and tangy. I highly recommend it!
Mahmood ali
[email protected]I've made this recipe several times and it's always a hit. The shrimp are always cooked perfectly and the sauce is delicious. It's a great recipe for a quick and easy meal.
Md kamrul Hassun
[email protected]This is my new favorite shrimp recipe! The shrimp are tender and juicy, and the sauce is flavorful and delicious. I highly recommend this recipe.
Azole Sipika
[email protected]I'm not usually a fan of shrimp, but this recipe changed my mind. The shrimp were cooked perfectly and the flavors were amazing. I'll definitely be making this again!
Chandan Ray
[email protected]This recipe is a keeper! The shrimp are succulent and flavorful, and the sauce is tangy and spicy. I served it over rice and it was a delicious meal.
Rahman Gul
[email protected]I absolutely love this recipe! It's so easy to make and the shrimp are always cooked perfectly. I've made it several times and it's always a hit.
Gift Sunday
[email protected]I made this recipe for my family, and they all loved it. Even my picky kids ate it up! It's definitely a recipe that I'll be making again and again.
Md Nasir Iqbal007
[email protected]This dish is perfect for a quick and easy weeknight meal. It's also really versatile - I've served it with rice, noodles, and even tacos.
Dipender Khadka
[email protected]I'm a big fan of spicy food, and this recipe definitely delivered. The shrimp had just the right amount of heat, and the lime and cilantro added a nice freshness.
Aminu Abdullahi
[email protected]The shrimp were delicious! The marinade really infused the shrimp with flavor. I served it with rice and vegetables, and it was a complete meal.
Jisan YT 55
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this dish without any problems. It's definitely a keeper!
Abdullah Al Nur
[email protected]This recipe was a hit at my dinner party! The shrimp turned out perfectly tender and juicy, with the perfect balance of spicy and tangy flavors. My guests raved about it!