Provided by Martha Stewart
Categories Food & Cooking Appetizers
Time 5m
Yield Makes 1 cup
Number Of Ingredients 3
Steps:
- Stir together sour cream and sambal oelek in a bowl, then season with salt. Dip can be refrigerated up to 2 days before serving.
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bd gamer yt
[email protected]I can't wait to try this chili dip. It looks so delicious.
mr. arif
[email protected]This is the best chili dip I've ever had. It's so creamy and flavorful.
Tammy Smith
[email protected]This chili dip is the perfect way to spice up your next party.
Angel Carmona
[email protected]I love that this dip can be made ahead of time. It makes it so much easier to entertain guests.
CHARAK BAHINI
[email protected]This chili dip is so easy to make, even for a beginner cook. I highly recommend it.
Roxanemkl Bussinkuqs
[email protected]I've tried several chili dip recipes and this one is by far the best. It's the perfect combination of flavors and textures.
Zabeer Ibrahim
[email protected]This chili dip is the perfect comfort food. It's cheesy, spicy, and just the right amount of creamy.
Md Faridul Islam
[email protected]I love that this dip is made with real cheese. It makes it so much more flavorful than dips made with processed cheese.
Olaibi Eniola
[email protected]This chili dip is the perfect party food. It's easy to make ahead of time and it always disappears quickly.
sharif Hossain
[email protected]I've made this dip several times and it's always a hit. It's so easy to make and it's always delicious.
Porash shill Shill
[email protected]This dip is the perfect balance of spicy and creamy. I love that it has a little kick without being too overwhelming.
Atushar 725
[email protected]I love the smoky flavor that the chipotle peppers give to this dip.
Izhar Mohammad
[email protected]This is my go-to dip recipe when I'm having guests over. It's always a hit.
Gutty Venegas
[email protected]I made this dip for a potluck and it was a huge success. Everyone loved it!
Lucas Mason9090
[email protected]This chili dip is the perfect appetizer for any occasion. It's cheesy, spicy, and oh-so-good!
PHILOMENA Oppong
[email protected]I was pleasantly surprised by how easy this dip was to make. I had it ready in less than 30 minutes.
Brittney Clark
[email protected]I love that this dip is so versatile. I've served it with chips, crackers, and even vegetables. It's always a crowd-pleaser.
Ibitayo Emmanuel
[email protected]This chili dip was a hit at my party! It had the perfect amount of spice and creaminess. I'll definitely be making it again.