SPICY GINGERBREAD LOAF
A simple, spicy, dense gingerbread loaf that pairs well with cream cheese frosting or whipped butter. Adapted from Joy of Cooking recipe. Makes 1 large loaf or 3 tiny loaves.
Provided by Kris9722
Categories Dessert
Time 40m
Yield 1 large loaf, 10 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven at 350.
- Cream first 4 ingredients.
- Mix in the dry ingredients.
- Add hot water and crystallized ginger and stir until just combined.
- Pour batter into greased baking pans.
- Bake until a toothpick inserted into the center comes out clean, between 30 and 45 minutes.
- Remove from the oven and let cool for at least 10 minutes before removing from the pan.
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bhuwan thapa
[email protected]This loaf is a must-try for any gingerbread lover! It's the perfect holiday treat.
Amadou Maxc
[email protected]I've tried many gingerbread loaf recipes over the years, but this one is by far the best. It's the perfect combination of sweet, spicy, and moist.
Lindo Valencia
[email protected]This is my new favorite gingerbread loaf recipe! It's so easy to make and the results are always delicious.
Bilal shaikh
[email protected]I made this loaf for a holiday party and it was a huge hit! Everyone loved the spicy flavor and the moist texture.
Laura Hall
[email protected]This loaf is a great way to use up leftover molasses. It's also a delicious and festive treat for the holidays.
cxldhearted.mister
[email protected]I've been looking for a good gingerbread loaf recipe for ages, and this one is definitely a keeper! It's easy to make and the results are amazing. The loaf is moist, flavorful, and has the perfect amount of spice.
Md.Arafat P.s
[email protected]This is the best gingerbread loaf I've ever had! It's so moist and flavorful. I love the spicy kick from the ginger and the sweetness from the molasses.
Bm Babo
[email protected]I'm not a big fan of gingerbread, but I thought I'd give this recipe a try. I was so glad I did! This loaf is delicious! The ginger flavor is subtle and not overpowering, and the molasses gives it a lovely moist texture.
Jasmine Amiri
[email protected]This loaf is the perfect holiday treat! It's moist, spicy, and full of flavor. I highly recommend it!
Eiman Grimida
[email protected]I wasn't sure how the ginger and molasses would taste together, but I was pleasantly surprised! The flavors blend perfectly and create a delicious and unique gingerbread loaf.
Kyokugasha Patricia
[email protected]I've made this loaf several times now and it's always a hit with my friends and family. They love the spicy flavor and the moist texture.
Katrina Lee
[email protected]This loaf is so easy to make! I love that I can just dump all the ingredients in a bowl and mix it up. No need for any fancy equipment or techniques.
David Pagan
[email protected]This gingerbread loaf has a wonderful spicy kick! The ginger and cinnamon give it a warm and inviting flavor that's perfect for the holidays. I also love the addition of molasses; it gives the loaf a lovely moist texture.