SPICY GRILLED BEEF SALAD (KELAGUEN)
Fresh, spicy and hearty all rolled into one salad?! You betcha! The flavors all blend wonderfully together and would make for a perfect game-time treat.
Provided by Connie "Kiyu" Guerrero
Categories Salads
Time 45m
Number Of Ingredients 16
Steps:
- 1. In a large bowl, stir together the green onions, red onions, lemon grass, cilantro, mint leaves, lime juice, fish sauce, chili sauce and sugar until well combined and the sugar is dissolved. Adjust the flavor, if desired, by adding more sugar and/or fish sauce. Set aside.
- 2. Cook the steak over high heat on a preheated grill for approximately 4-6 minutes on each side, until it is cooked medium. Do not overcook the meat! Remove from heat and slice into thin strips.
- 3. Add the meat and its juices to the sauce and refrigerate, tightly covered, for at least 30min.
- 4. Tear the lettuce into bite size pieces and place in a salad bowl. Arrange the cucumber on top of the lettuce, and then pour the meat and sauce over.
- 5. Top with the cherry tomatoes and garnish with fresh cilantro leaves. (Optional) Sprinkle chopped red hot peppers and lime zest on top.
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Michael Stevens
[email protected]I'm going to make this salad for my next barbecue.
Nim Bahadur KC
[email protected]This salad looks delicious.
Axelle Serrano
[email protected]I can't wait to try this salad!
Keenan Cole
[email protected]This salad is a hit at every party I bring it to.
Mamo Demba
[email protected]I love the combination of sweet and spicy in this dish.
NOMAN SAJID
[email protected]This is a great summer salad.
Busisiwe Ncwane
[email protected]This salad is a great way to use up leftover steak.
Juliet Suleman
[email protected]I love how easy this salad is to make.
djhridoy vai
[email protected]Yum! This is a great summer salad.
Peaches Ingram
[email protected]This salad was delicious! I will definitely be making it again.
Nirmalamahesh Bhul
[email protected]I made this salad for a potluck and it was gone in minutes. Everyone loved it!
William Shines
[email protected]This is a great recipe to use up leftover steak. I also like to add some avocado and crumbled cheese to the salad.
Armando Valle
[email protected]I'm not a big fan of spicy food, but I really enjoyed this salad. The marinade was flavorful without being too hot.
Asifpathan
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it still tastes great.
Imran AI
[email protected]I love the combination of sweet and spicy in this dish. The grilled beef is tender and juicy, and the salad is a great way to add some freshness.
Amanda Recor
[email protected]This spicy grilled beef salad was a hit at our last barbecue! The marinade was flavorful and the beef was cooked to perfection. Will definitely be making it again.