Spicy salmon for the BBQ.
Provided by eastofmain
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Salmon Fillet Recipes
Time 55m
Yield 4
Number Of Ingredients 13
Steps:
- Whisk soy sauce, brown sugar, scallions, vinegar, sesame seeds, 1 tablespoon vegetable oil, sesame oil, Sriracha®, garlic, and ginger together in a bowl.
- Place salmon fillets in a shallow baking dish. Pour marinade over top and marinate for 30 to 60 minutes, turning once.
- Brush the cooking grates on an outdoor grill until they are clean. Preheat the grill for high heat and lightly oil the grate.
- Remove salmon from the marinade and blot gently with paper towels to remove excess. Brush salmon generously on both sides with olive oil and season with salt and pepper. Discard remaining marinade.
- Place salmon fillets, flesh-sides down, on the preheated grill. Close the lid and cook until you can lift fillets up with tongs without them sticking to the grate, 6 to 8 minutes. Turn fillets and cook to desired doneness, about 2 to 3 minutes more for medium-rare. Slide a spatula between the skin and flesh and transfer fillets to serving plates.
Nutrition Facts : Calories 355.5 calories, Carbohydrate 21.1 g, Cholesterol 49.4 mg, Fat 19.7 g, Fiber 1 g, Protein 23.6 g, SaturatedFat 3.3 g, Sodium 1608.9 mg, Sugar 17 g
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tihanaryrie Ryrie
ryrie19@gmail.comI would definitely recommend this recipe to anyone who loves salmon. It's a great way to spice up your weeknight dinner.
jordan kloos
jordan_kloos26@gmail.comThis recipe is easy to follow and the results are amazing. The salmon is flaky and flavorful, and the sauce is the perfect balance of sweet and spicy.
Susanna Pretorius
pretorius.susanna@hotmail.comI've tried this recipe several times and it's always a hit. The salmon is always cooked perfectly and the sauce is delicious.
Victoria King
victoria83@yahoo.comThis recipe is a great way to spice up salmon. The sauce is amazing and really brings out the flavor of the fish.
Maaz Gull
maazg55@gmail.comI'm not a big fan of salmon, but this recipe changed my mind. The salmon was cooked perfectly and the sauce was delicious.
Tshombe Choice
tc42@gmail.comThis dish is so flavorful and easy to make. I highly recommend it.
Namatovu Vicky
n-vicky81@gmail.comYum!
Richard Wright
r_w76@aol.comThis recipe is a keeper! I've made it several times and it's always a hit.
SN EMON
se@yahoo.comThe sauce is amazing! I used it on chicken instead of salmon and it was still delicious.
Yuuji Villarosa
yuuji_v@gmail.comI made this for my family and they all loved it. The salmon was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Noah Haggard
noah_haggard@gmail.comThis recipe was so easy to follow and the results were incredible. The salmon was flaky and flavorful, and the sauce was the perfect balance of sweet and spicy.
Sakura 294
s_294@gmail.comThe salmon was a bit dry, but the sauce was amazing. I'll definitely try this recipe again, but I'll cook the salmon for a shorter amount of time.
Peter Atwood
a_peter42@gmail.comThis grilled salmon recipe was a hit! The fish was cooked perfectly and the sesame sauce was delicious. I served it with jasmine rice and roasted vegetables, and it was a complete meal.