SPICY GRILLED SHRIMP FROM REYNOLDS WRAP®
Try something different on the grill today. Follow this recipe to make Spicy Shrimp on the grill in no time.
Provided by Reynolds Kitchens(R)
Categories Trusted Brands: Recipes and Tips Reynolds®
Time 4m
Yield 4
Number Of Ingredients 9
Steps:
- Combine lemon juice, Worcestershire sauce, seafood seasoning, lemon pepper, basil and garlic. Gradually add oil, stirring mixture until thickened. Reserve half of marinade for basting. Add shrimp to remaining marinade stir to coat evenly. Cover shrimp and refrigerate 30 minutes. Drain shrimp discard marinade.
- Heat grill to medium-high (400 degrees to 450 degrees F). Cut slits in a sheet of Reynolds Wrap® Nonstick Aluminum Foil. Place on grill rack with nonstick side toward food. Arrange shrimp on top.
- Grill uncovered 4 to 6 minutes, turning and basting once with reserved marinade, until shrimp are firm and pink.
- Remove shrimp from aluminum foil sheet allow remaining juices to cool before handling foil.
Nutrition Facts : Calories 347.7 calories, Carbohydrate 4.4 g, Cholesterol 172.6 mg, Fat 28.5 g, Fiber 0.3 g, Protein 18.8 g, SaturatedFat 3.8 g, Sodium 1016.3 mg, Sugar 1.4 g
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Angel Meghla
[email protected]I love the smoky flavor that the grill gives the shrimp. It's a perfect summer recipe.
Qasim Abdulfatai Tadese
[email protected]I've made this recipe several times and it's always a hit. It's a great go-to recipe for a quick and easy weeknight meal.
Yuiel Wedi
[email protected]This recipe is a great way to use up leftover shrimp. I had some shrimp that was about to go bad, so I threw it in this marinade and grilled it. It turned out great!
DeNeil Yazzie
[email protected]I'm not a fan of spicy food, but I still enjoyed this recipe. The marinade is flavorful without being too hot.
MA Official
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the shrimp and asked for the recipe.
Linda Abramowski
[email protected]The shrimp turned out a bit dry for my taste. I think I'll try cooking it for less time next time.
Qazi sumaira Khan9333
[email protected]I love how easy this recipe is to make. I'm not a big fan of cooking, but I was able to whip this up in no time.
Joshua Hickin
[email protected]This grilled shrimp recipe is a keeper! The marinade is flavorful and the shrimp cooked perfectly. I served it with grilled vegetables and rice, and it was a hit with my family.