SPICY ICED THAI COFFEE
A great way to use leftover coffee is to turn them into ice cubes, or you could try this great drink. I've recently discovered that I really enjoy spicy coffee and I hope that you will also.
Provided by Baby Kato
Categories Beverages
Time 10m
Yield 1 serving, 1 serving(s)
Number Of Ingredients 8
Steps:
- Make a cup of strong hot coffee.
- Add the coriander, cardamom and cinnamon to the condensed milk and mix well.
- Next add the spicy condensed milk to the hot coffee, making sure to blend really well.
- Now taste the coffee, if you would like it sweeter add more of the condensed milk.
- Pour the spiced coffee into a jar, cover and put into the fridge to chill.
- When ready, place three or four coffee ice cubes into a tall glass and pour the spiced chilled coffee over top.
- Using a spoon carefully rest it on top of the coffee and slowly pour the heavy cream into the spoon. This will help the cream float on top of the coffee, instead of sinking immediately into it.
- Garnish with remaining cinnamon and enjoy.
Nutrition Facts : Calories 180.3, Fat 8.9, SaturatedFat 5.5, Cholesterol 33.3, Sodium 58, Carbohydrate 22.8, Fiber 0.6, Sugar 20.4, Protein 3.6
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Rizu Baloch
[email protected]This is the best iced coffee recipe I've ever tried. It's so easy to make and it tastes amazing.
Ru wi Bea
[email protected]This coffee is the perfect drink to enjoy with friends. It's also a great way to impress your guests.
Bruce Nixon
[email protected]I love the creamy texture of this coffee. The condensed milk really makes it special.
Sonu Das
[email protected]This coffee is a great way to cool down on a hot day. It's also a great way to get your caffeine fix.
Dolourous Haze
[email protected]I'm not sure what I did wrong, but my coffee turned out bitter. I think I might have used too much chili pepper.
Ayaz Shah
[email protected]This recipe is a great way to use up leftover coffee. It's also a fun and easy way to make a delicious iced coffee at home.
Kashan Malik
[email protected]I love the way the flavors of the coffee, spices, and condensed milk come together in this recipe. It's a really unique and delicious iced coffee.
Franklin Kimani
[email protected]This coffee is the perfect pick-me-up. It's creamy, refreshing, and has just the right amount of spice.
Christene Horn
[email protected]I'm not a big fan of coffee, but this recipe changed my mind. The sweetness of the condensed milk and the spiciness of the chili pepper really balance each other out.
Cheikhouna Seck
[email protected]This coffee is a bit too spicy for my taste, but I still enjoyed it. I would recommend using less chili pepper next time.
Cody Griggs
[email protected]I was pleasantly surprised by how well the flavors of the coffee, spices, and condensed milk came together. This is a great recipe for anyone who loves iced coffee.
md nuro Hossan
[email protected]This recipe was easy to follow and the coffee turned out delicious. I will definitely be making this again.
Okekek Esther
[email protected]I love the combination of sweet, spicy, and creamy in this iced coffee. It's a great way to start my day or cool down in the afternoon.
Merlin Coltman
[email protected]This Thai iced coffee was the perfect drink to cool down with on a hot day. It was creamy, refreshing, and had the perfect amount of spice.