SPICY ITALIAN PORK CUTLETS

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SPICY ITALIAN PORK CUTLETS image

Categories     Pork     Tomato     Fry

Number Of Ingredients 9

1/4 cup (divided) extra virgin olive oil
4 boneless pork chops, pounded to 1/4 inch thick
1 recipe (to taste) salt and pepper
4 cloves garlic, thinly sliced
1 large tomato, diced
1/3 cup chicken broth
1/4 cup dry white wine
3 tablespoons fresh parsley, minced
1/4 cup red pepper flakes

Steps:

  • Heat 2 tablespoons olive oil in a skillet over medium-high heat. Season the pork chops with salt and pepper, and quickly sear on both sides. Remove from heat, and set aside.
  • Heat the remaining olive oil in the skillet over medium-high heat, and saute the garlic about 30 seconds. Mix in the tomato, chicken broth, wine, parsley, and red pepper flakes. Cook and stir until thickened, about 2 minutes.
  • Return the pork chops to the skillet, and continue cooking 5 to 10 minutes, to an internal temperature of 145 degrees F (63 degrees C).
  • Serve pork with the tomato and broth mixture from the skillet.

Charli Grace D'amelio
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This recipe was easy to follow and the pork cutlets turned out great! I will definitely be making this again.


Palash Das
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I've made this recipe several times and it's always a hit. The pork cutlets are juicy and tender, and the sauce is flavorful and delicious. I would definitely recommend this recipe to anyone who loves pork or Italian food.


Rashard Kibler
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This is one of my favorite pork cutlet recipes. The sauce is so flavorful and the pork is always cooked perfectly. I highly recommend this recipe!


Atikilt
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I made this recipe for a party and it was a huge hit! Everyone loved the pork cutlets and the sauce. I will definitely be making this again.


Priscilla Friend
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This was a great recipe! The pork cutlets were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to anyone who loves Italian food.


online tin
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I'm not a big fan of spicy food, but I thought this recipe was still really good. The pork cutlets were juicy and flavorful, and the sauce was tangy and flavorful. I would recommend this recipe to anyone who likes pork or Italian food.


Noxolo Ngidi
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I love spicy food, so I was excited to try this recipe. The pork cutlets were cooked perfectly and the sauce had just the right amount of heat. I will definitely be making this again!


Coral Stevens
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This recipe was easy to follow and the pork cutlets turned out great! I will definitely be making this again.


Iyere Mark
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I made this recipe last night and it was a hit with my family! The pork was cooked perfectly and the sauce was delicious. I would highly recommend this recipe.


Fuad Jilalu
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This is one of the best pork cutlet recipes I've ever tried! The pork was juicy and flavorful, and the sauce was tangy and spicy. I will definitely be making this again.