SPICY LEMON SHRIMP WITH BASIL MAYONNAISE
A recipe from Betty Crocker : This lovely restaurant-style appetizer can be made ahead of time. The shrimp can marinate in the lemon mixture up to 3 hours in the refrigerator before broiling. Make the basil mayonnaise up to a day ahead, and store covered in the refrigerator.
Provided by Boomette
Categories Broil/Grill
Time 15m
Yield 24 appetizers, 24 serving(s)
Number Of Ingredients 9
Steps:
- Set oven control to broil. In medium glass or plastic bowl, stir lemon peel, lemon juice, red pepper, salt, garlic and 1 tablespoon of the oil until well mixed. Add shrimp; toss to coat.
- Spread shrimp in ungreased 15 x 10 x 1-inch pan. Broil with tops 2 to 3 inches from heat 3 to 5 minutes or until shrimp are pink and firm.
- In food processor, place basil and remaining 2 tablespoon oil. Cover and process until basil is chopped. Add mayonnaise; cover and process until smooth. Serve shrimp with mayonnaise.
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H A Y A T - C K
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
Golukumar
[email protected]I love how versatile this recipe is. You can easily adjust the spice level to your liking.
shades 5747
[email protected]This dish is perfect for a special occasion. It's elegant and delicious.
Milo Szewczyk
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Mr.wahab Khan
[email protected]This is one of my favorite shrimp recipes. It's so easy to make and the results are always delicious.
Md Alamin Islam student
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved it!
Nsadha Jackson
[email protected]This recipe is a great way to use up leftover shrimp.
Ralanda Sanders
[email protected]I love the presentation of this dish. It's so colorful and inviting.
Timothy Kerowa
[email protected]This dish is perfect for a summer party. It's light and refreshing, and the flavors are amazing.
hikmatullah khan
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of spicy food. But I'm so glad I did! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Anton Estevez
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Numan Awan
[email protected]I made this dish for my family and they all loved it. Even my picky kids ate it without complaint.
Issa Ali
[email protected]The combination of flavors in this dish is amazing. The spicy lemon shrimp is perfectly complemented by the creamy basil mayonnaise.
kapri jollley
[email protected]I love how easy this recipe was to follow. It's perfect for a weeknight meal.
Kohsari Abbasi
[email protected]This spicy lemon shrimp with basil mayonnaise was a hit at my dinner party! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.