SPICY MEXICAN COUSCOUS SALAD
A spicy leeeeetle salad to serve with a great Mexican meal. Posted for ZWT3. Adapted from a food blog.
Provided by Caroline Cooks
Categories Mexican
Time 20m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Cook the couscous per package directions.
- Add the cumin, black beans, and chopped vegetables and herbs.
- Whisk together the dressing ingredients and pour over couscous.
- Toss lightly until well distributed.
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Emily st john
emilys@hotmail.frThis salad is a great way to get your daily dose of vegetables.
Imad Ullah Official
u@yahoo.comI love how this salad is both refreshing and satisfying.
Theboi 7272
7_theboi@yahoo.comThis salad is a great make-ahead dish. I made it the night before a party and it was even better the next day.
Havoc AKA_TJ
h-a9@gmail.comI'm not a big fan of spicy food, but this salad was just the right amount of heat.
Fasih Shaikh
f@aol.comThis salad is a great way to use up leftover chicken or vegetables.
Naks Bitsy
naks_bitsy@hotmail.comI'm always looking for new ways to use couscous, and this recipe is definitely a winner.
Digonta chakma
digonta-c19@yahoo.comThis salad is a great way to spice up your lunch routine.
Mwansa Ngulubd
mwansan@hotmail.comI love the vibrant colors of this salad. It's so inviting!
Pizza Kuhlase
pizzakuhlase@aol.comThis salad is a great way to get your daily dose of vegetables.
Asiful Islam
islam14@yahoo.comI'm not a big fan of cilantro, so I used parsley instead. It was still delicious.
Sudu Araliya
suduaraliya91@hotmail.frThis salad is a great make-ahead dish. I made it the night before a party and it was even better the next day.
Home Mobile
home_m45@hotmail.comI wasn't sure how the couscous would hold up in this salad, but it was actually really good. It had a nice chewy texture that complemented the other ingredients well.
Nhlakanipho Mkhize
nhlakanipho.m66@gmail.comThe dressing is a bit too spicy for my taste, but that's easily fixed by adding less chili powder.
Khadiijo Khadiijo
k-khadiijo7@yahoo.comI'm always looking for new and exciting recipes, and this one definitely fits the bill. I'll be making it again and again.
M McLeod
mm61@gmail.comThis salad is a great way to use up leftover chicken or vegetables.
Aaif jabbar Shar
shar-a@aol.comI love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this salad without any problems.
Babar Ali Kariro
babar.a@yahoo.comThis spicy Mexican couscous salad was a hit at my last potluck! The combination of flavors and textures was spot-on, and the salad was both refreshing and satisfying.