This is a great way to spice up a spaghetti dish. Top with fresh garlic, Parmesan cheese, or even some sour cream!
Provided by T H
Categories Pasta
Time 45m
Number Of Ingredients 7
Steps:
- 1. Simmer cooked beef, sauce, rotel, & chile's for about 2-3 minutes. Then pour over cooked pasta and garnish with fresh garlic, Parmesan cheese, grated cheese, or even a dollop of sour cream! You can also add a can of red kidney beans and corn to this dish.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
bangla Comedy
[email protected]This is a great recipe for a party or potluck. It's easy to make and always a crowd-pleaser.
Tony Matelephone
[email protected]This recipe was easy to follow and the dish turned out delicious. I'll definitely be making it again.
Saqib Ayax
[email protected]I've made this dish several times and it's always a hit with my family and friends.
Nicole Dabrowski
[email protected]This is the perfect recipe for a quick and easy weeknight meal.
Sami Yusuf
[email protected]I'm not a huge fan of Mexican food, but this dish was surprisingly good. The flavors were well-balanced and the heat was just right.
Mulumba Dan
[email protected]This dish is a great way to spice up your weeknight dinner routine.
heritage ifeanyi
[email protected]I'm always looking for new and exciting pasta recipes, and this one definitely fits the bill. The combination of flavors is amazing.
Tenisha Modeste
[email protected]This is one of my favorite recipes. It's easy to make and always a crowd-pleaser.
Salim Vai
[email protected]I followed the recipe exactly and the dish turned out great. The only thing I would change is to add more cheese.
clin klugger
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Md mehedi Lhan
[email protected]I'm not usually a fan of spicy food, but this dish was surprisingly mild. The flavors were well-balanced and the heat was just right.
Mark Selimi
[email protected]I made this dish for a party and it was a huge success! Everyone raved about how flavorful it was.
HADEEQA KHAN
[email protected]This recipe was such a hit with my family! The flavors were bold and delicious, and the dish was easy to make. The kids loved it too, which is always a bonus.