SPICY ROMANO CHICKEN WITH ARTICHOKE HEARTS & SUN-DRIED TOMATOES RECIPE - (4.3/5)
Provided by รก-25138
Number Of Ingredients 16
Steps:
- Sauce: Melt butter in saute pan or skillet. Add cream, salt and pepper, heat to a boil. Remove from heat and fold in cheeses and cayenne pepper. Set aside. Main: In a large skillet over medium heat, melt butter, then add mushrooms, and sun-dried tomatoes. Stir for one minute. Next add artichokes and chicken (and cooked sausage or other meat). Stir. Stir in 1 ounce heavy cream and 1/2 of the sauce. Add bowtie pasta followed by rest of the sauce. Stir gently. Serve. Recipe is easily doubled or tripled. Enjoy!
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Ramesh Kumar 2022
[email protected]This is my new favorite chicken recipe. It's so flavorful and juicy. I've already made it three times in the past month.
Monjil Ahmed
[email protected]I'm not a fan of artichoke hearts, but I loved this dish. The sun-dried tomatoes and Romano cheese really made it.
mapel _hub
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and the leftovers are even better the next day.
Suna Jonathan
[email protected]I made this for a potluck and it was a big hit. Everyone loved the creamy sauce and the tender chicken.
Rj Junaid
[email protected]This recipe was a great way to use up leftover chicken. I added some vegetables to the sauce and it turned out really well.
oompa ooga booga
[email protected]Overall, this was a good recipe. The chicken was moist and flavorful, and the sauce was creamy and cheesy. However, I think it could have been better with a few tweaks.
Minakhan Minakjan
[email protected]This recipe was way too complicated. I spent hours in the kitchen and the end result was not worth it.
Banana 97
[email protected]I followed the recipe exactly and the chicken turned out dry. I'm not sure what went wrong.
Md Nrulla
[email protected]This dish was a bit bland for my taste. I think it could have used more spices.
Debbie Wyatt
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The chicken is always moist and flavorful, and the sauce is creamy and cheesy.
kamal riyad
[email protected]Delicious! I made this for dinner last night and my husband and I both loved it. The chicken was cooked perfectly and the sauce was so flavorful.
Nompilo Nora
[email protected]This was easy to make and turned out great! I used boneless, skinless chicken breasts and cooked them for about 20 minutes. The chicken was juicy and flavorful, and the sauce was creamy and cheesy.
Raouf Anis
[email protected]I'm not a huge fan of chicken, but this dish was amazing! The Romano cheese and spices gave the chicken a really nice flavor.
Mazaharul Mazaharul islam
[email protected]This recipe was a hit with my family! The chicken was moist and flavorful, and the artichoke hearts and sun-dried tomatoes added a nice touch. I will definitely be making this again.