SPICY SAUSAGE BREAKFAST SQUARES
Enjoy a sausage and cheese egg bake that's bountiful enough to serve a crowd!
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 50m
Yield 12
Number Of Ingredients 10
Steps:
- Heat oven to 425°F. Grease bottom and sides of 13x9-inch (3-quart) glass baking dish with shortening or cooking spray. In 12-inch skillet, cook sausage, onion and garlic over medium heat, stirring frequently, until sausage is no longer pink; drain. Stir in bell pepper; remove from heat.
- In large bowl, beat flour, salt, crushed red pepper, milk and eggs with wire whisk until smooth. Pour into baking dish. Spoon pork mixture over batter. Sprinkle with cheese.
- Bake 22 to 27 minutes or until top is golden brown.
Nutrition Facts : Calories 190, Carbohydrate 14 g, Cholesterol 80 mg, Fiber 0 g, Protein 10 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 260 mg, Sugar 2 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ethan Meuten
[email protected]These breakfast squares were a great way to use up some leftover sausage. They were also a great way to get my kids to eat their eggs. I will definitely be making these again.
Sunail Qureshi
[email protected]I'm not a big fan of spicy food, but these breakfast squares were just the right amount of heat. They were also very flavorful and filling. I will definitely be making these again.
Becca Wahab
[email protected]These breakfast squares were a great way to start my day. They were so easy to make and they were so delicious. I loved the combination of sausage, cheese, and eggs. I will definitely be making these again.
Craig Munashe
[email protected]I'm not a big fan of breakfast, but these squares were a game-changer. They were so flavorful and filling. I will definitely be making these again.
Na
[email protected]These breakfast squares were a great way to use up some leftover sausage. They were also a great way to get my kids to eat their eggs. I will definitely be making these again.
Harriett and cookie
[email protected]I'm not a big fan of spicy food, but these breakfast squares were just the right amount of heat. They were also very flavorful and filling. I will definitely be making these again.
Edward Muthengi
[email protected]These breakfast squares were a great way to start my day. They were so easy to make and they were so delicious. I loved the combination of sausage, cheese, and eggs. I will definitely be making these again.
Sita Budha magar
[email protected]I'm not a big fan of breakfast, but these squares were a game-changer. They were so flavorful and filling. I will definitely be making these again.
RK Munna
[email protected]These breakfast squares were a great way to use up some leftover sausage. They were also a great way to get my kids to eat their eggs. I will definitely be making these again.
Hamza Sulemana
[email protected]I made these breakfast squares for a brunch party and they were a huge success! Everyone loved them. They were so easy to make and they were so delicious. I will definitely be making these again.
Bentley Tucker
[email protected]These breakfast squares were a lifesaver on a busy morning. They were so quick and easy to make, and they were a huge hit with my kids. I will definitely be keeping this recipe in my back pocket for busy mornings.
xal man
[email protected]I'm not a big fan of spicy food, but these breakfast squares were just the right amount of heat. They were also very flavorful and filling. I will definitely be making these again.
Shailendra Kushwaha
[email protected]These breakfast squares were the perfect way to start my day! They were savory, filling, and so easy to make. I loved the combination of sausage, cheese, and eggs. I will definitely be making these again and again.
Clifford Baah
[email protected]I was skeptical about these at first, but I'm so glad I tried them! The flavors were amazing and the squares were so moist and fluffy. I will definitely be making these again.
Sandesh Shree
[email protected]These breakfast squares were a hit with my family! They were easy to make and so delicious. I loved the spicy sausage and the gooey cheese. I will definitely be making these again.