Make and share this Spicy Shrimp and Spaghetti Aglio Olio (Garlic and Oil) recipe from Food.com.
Provided by Live4Food
Categories Spaghetti
Time 45m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Combine shrimp with next 6 ingredients and toss to coat shrimp evenly.
- Heat a large, nonstick skillet over medium high heat, then add half of the shrimp. Cook shrimp 3 minutes until pink and just firm. Remove shrimp to a warm platter and repeat process with remaining shrimp.
- Return pan to heat and reduce heat to medium low. Add 1/4 cup extra-virgin olive oil. Add anchovies, garlic, and pepper flakes to oil. Break up anchovies with a wooden spoon until they melt away into the oil and garlic mixture.
- Toss spaghetti in the pan with parsley and the garlic oil, then season with a little coarse salt, to your taste. Top servings of garlic and oil spaghetti with spicy shrimp and serve with Tomato and Onion Salad and Crusty Bread.
- Cook's Notes: Prepare the shrimp while the pasta is cooking.
- Prep your garlic and parsley for aglio olio and set them, as well as drained pasta and remaining ingredients all within arm's reach of your stove top.
- The aroma will be intense! Cooked anchovies have a salted-nutty (rather than fishy) taste that compliments the garlic as it sweetens and softens.
Nutrition Facts : Calories 891.4, Fat 27.4, SaturatedFat 4.2, Cholesterol 357.1, Sodium 1449.4, Carbohydrate 91.7, Fiber 4.2, Sugar 2.6, Protein 65.9
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JAnnar Jannat
[email protected]Can't wait to make this!
Vivian Nafula
[email protected]I'll try this tonight!
H Z MIZ
[email protected]Yum!
GenX Moxie
[email protected]Amazing!
Bunene Portia
[email protected]I've made this recipe several times and it's always a hit! The shrimp is always cooked perfectly and the spaghetti is always al dente. The sauce is flavorful and spicy, just the way I like it.
Lettie York
[email protected]This dish is a go-to for me when I'm short on time but still want something delicious and satisfying. The shrimp is always cooked perfectly and the spaghetti is always al dente.
Bhuwan Paneru
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The shrimp is always cooked perfectly and the spaghetti is always al dente.
Khizar Wolvarine
[email protected]This recipe is easy to follow and the results are amazing! The shrimp is succulent and the spaghetti is perfectly cooked. The sauce is flavorful and spicy, just the way I like it.
Binyameen jutt
[email protected]I've made this recipe several times and it's always a hit! The shrimp is always cooked perfectly and the spaghetti is always al dente. The sauce is flavorful and spicy, just the way I like it.
Kirk Asante gty
[email protected]This dish is a go-to for me when I'm short on time but still want something delicious and satisfying. The shrimp is always cooked perfectly and the spaghetti is always al dente.
AATISH GUJJAR
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The shrimp is always cooked perfectly and the spaghetti is always al dente.
Mtalii Adventures
[email protected]This recipe is easy to follow and the results are amazing! The shrimp is succulent and the spaghetti is perfectly cooked. The sauce is flavorful and spicy, just the way I like it.
cody murphy
[email protected]I made this dish last night and it was a hit! My family loved the spicy shrimp and the spaghetti was cooked perfectly. I will definitely be making this again.
Delta Buck
[email protected]This recipe is a winner! The spicy shrimp and garlic oil sauce is so flavorful and the spaghetti is cooked perfectly. I highly recommend this dish.
Mahbubur rahman mir mahbub
[email protected]I love how this dish is packed with flavor without being too heavy. The shrimp is cooked perfectly and the spaghetti is al dente. I'll definitely be making this again!
Nura Ayenew
[email protected]This spicy shrimp spaghetti is a lifesaver for busy weeknights! It's quick, easy, and absolutely delicious. The combination of spicy shrimp and garlicky spaghetti is a match made in heaven.