This recipe is a loose template; use any spice that seems festive and appealing to you, but bear in mind you are adding a relatively small amount of syrup per drink, so it pays to make it forceful. This blend includes cinnamon, allspice, star anise, cloves, vanilla and ginger root.
Provided by Toby Cecchini
Categories non-alcoholic drinks, project
Yield Makes roughly 4 cups.
Number Of Ingredients 8
Steps:
- Place all ingredients except sugar and ginger in a large saucepan and bring to a boil. Turn down the heat and simmer, covered, for two hours. Remove from heat and stir in sugar until well dissolved. Cool to room temperature, then grate the ginger and stir in. Cover and set aside for at least 12 hours. Strain through a fine-mesh sieve into a sealable jar and refrigerate.
Nutrition Facts : @context http, Calories 312, UnsaturatedFat 1 gram, Carbohydrate 79 grams, Fat 1 gram, Fiber 5 grams, Protein 1 gram, SaturatedFat 0 grams, Sodium 15 milligrams, Sugar 67 grams, TransFat 0 grams
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Stephen Vest
[email protected]I love this recipe! It's so easy to make and the syrup is so versatile. I've used it in everything from cocktails to desserts, and it's always a hit.
Jaheem Dixon
[email protected]This syrup is delicious! I used it to make pancakes and they were the best pancakes I've ever had.
Lily Lado
[email protected]I was looking for a way to add some spice to my favorite cocktails, and this syrup is perfect! It's easy to make and it adds just the right amount of heat.
Gareth Sowter
[email protected]This syrup is a great addition to my home bar. It's perfect for making spicy cocktails and mocktails.
Ella Zoutman
[email protected]I've always been a fan of spicy food, so I was excited to try this recipe. The syrup is perfectly balanced, with just the right amount of heat. I've been using it in my coffee and tea, and it's a great way to start my day.
Anifowose Afeez
[email protected]This is the perfect syrup for spicy margaritas!
Anu Olagoke
[email protected]I was pleasantly surprised by how easy this recipe was to make. I'm not a very experienced cook, but I was able to follow the instructions easily and the syrup turned out great!
zayed kurdy0
[email protected]This syrup is a great way to add a little spice to your favorite drinks and dishes.
sadiya safiq
[email protected]I love this recipe! It's so easy to make and the syrup is so versatile. I've used it in cocktails, mocktails, and even on pancakes.
Adeel BiN SaiF
[email protected]This spicy syrup is amazing! I used it to make cocktails and it was a hit with my friends.