SPICY STIR-FRIED SHRIMP
The spiciness of stir-fried shrimp is balanced bythe mild flavors of coconut noodles and baby bok choy.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Shrimp Recipes
Time 20m
Number Of Ingredients 6
Steps:
- Heat oil in a large skillet over medium-high heat until hot but not smoking. Add shallot, and cook until softened and light golden, 2 to 3 minutes.
- Add shrimp, chili sauce, and sugar; cook, stirring constantly, until shrimp are pink and opaque, 3 to 4 minutes. Season with salt and pepper. Serve with coconut noodles and bok choy.
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Chikamso Maureen
[email protected]This recipe is a great way to use up leftover shrimp.
Ahmad Jamshid
[email protected]I'm always looking for new shrimp recipes, and this one is definitely a winner.
Adbud Dunia
[email protected]This dish is perfect for a party or potluck.
Mohan Thapa
[email protected]I love the way the shrimp is cooked in this recipe.
Calvin chin
[email protected]This recipe is a keeper!
Michael Nunley
[email protected]I've never had stir-fried shrimp before, but this recipe made me a fan.
Rahman ghani
[email protected]This dish is so flavorful and satisfying.
Monique Latarica
[email protected]I'm not a big fan of shrimp, but this recipe made me a believer.
amine der
[email protected]This recipe looks amazing. I'm going to make it for my family this weekend.
SHAGGYMASSKR3
[email protected]I can't wait to try this recipe!
Khameel Aliyu
[email protected]This dish is sure to impress your guests.
Habib Chowdhury
[email protected]I'm always looking for new and exciting shrimp recipes, and this one definitely fits the bill.
Chris odell
[email protected]This was the perfect weeknight meal - quick, easy, and delicious.
Temesgen Sisay
[email protected]I love how this recipe uses simple ingredients to create such a flavorful dish.
Sultan ali khan Pandrani
[email protected]It was my first time making stir-fried shrimp and this recipe made it so easy. The instructions were clear and the dish turned out great.
Ajmal Malang
[email protected]This recipe was a bit too spicy for my taste, but it was still very good. I'll be sure to use less chili pepper next time.
faama siidow
[email protected]The shrimp was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe.
Makayla Mollett
[email protected]This dish was so easy to make and the flavors were amazing! I'll definitely be making it again.
Samir Chy
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. It's easy to make and the results are always delicious.
R F
[email protected]This stir-fried shrimp was a hit! The sauce was flavorful and had just the right amount of spice. The shrimp were cooked perfectly and were nice and juicy.