SPICY SWEET POTATO PANCAKES
Why not try this different and delicious way of making potato pancakes. Baking the potatoes and chill time not included. *EDIT, After the first 2 reviews I have increased the flour amount. If the mixture is still too wet you may add more in small amounts until you feel that it's going to hold together.
Provided by Annacia
Categories Breakfast
Time 44m
Yield 5-6 serving(s)
Number Of Ingredients 12
Steps:
- Combine the potatoes and eggs in a med size mixing bowl.
- Put the grated onion into a clean kitchen towel and wring the liquid out of it and add it to the potatoes.
- Add the flour, nutmeg, curry powder,black pepper, salt and cayenne; stir well.
- Cover with plastic wrap and chill for one hour.
- Heat 2 tbsp of butter and 1 tbsp shortening in medium sized skillet on medium heat.
- Form the potato mix into patties and add them to the hot skillet three at a time.
- Spread them out to form pancakes 1/4 inch thick and 3 inches in diameter.
- Brown on one side, turn and cook till golden.
- Place cooked pancakes on a paper lined baking sheet and keep warm in the oven.
- Repeat till till all potato mixture is used adding more butter and shortening to pan as needed.
- Serve with chilled applesauce if using.
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Js Shihab
[email protected]These pancakes are a great way to start the day. They're filling and satisfying, and they give me a boost of energy.
Umar Sultan
[email protected]I love that these pancakes are made with whole wheat flour. They're a healthier option than traditional pancakes.
Prozo Joshua
[email protected]These pancakes are so easy to make, even a beginner cook can make them. They're a great option for a quick and easy breakfast.
Januka Rajapaksha
[email protected]I made these pancakes for my husband and he loved them. He said they were the best pancakes he's ever had.
Owura Kwaku
[email protected]These pancakes are a great way to get your kids to eat their vegetables. They're so delicious, they won't even realize they're eating sweet potatoes.
farhad dawar
[email protected]I'm not a big fan of sweet potatoes, but these pancakes were surprisingly good. The spices really helped to balance out the sweetness.
Darkblade
[email protected]These pancakes are a great way to use up leftover sweet potato fries. Just mash them up and add them to the batter.
Prince Studio
[email protected]I made these pancakes for a brunch party and they were a big hit. Everyone loved the unique flavor and the crispy texture.
Md. Sabbir Hossain
[email protected]These pancakes are perfect for a fall breakfast. The sweet potatoes and spices give them a cozy and comforting flavor.
Adriana Tuyub
[email protected]I love the combination of sweet and spicy in these pancakes. The maple syrup helps to balance out the heat from the chili powder.
Zuhak Ansari
[email protected]These pancakes are a great way to add some spice to your breakfast. The chili powder and cumin give them a nice kick.
DEREK Jones
[email protected]I'm not a vegan, but I'm always looking for new vegan recipes to try. These pancakes are a great option. They're made with simple ingredients and they're really delicious.
Khaled Miah
[email protected]I made these pancakes for my kids and they loved them. They're a great way to get them to eat their vegetables.
Kamal Bc
[email protected]These pancakes are a great way to use up leftover sweet potatoes. I had some roasted sweet potatoes in the fridge, and I just mashed them up and added them to the batter.
LaLa Love
[email protected]I'm always looking for new and creative ways to cook sweet potatoes, and these pancakes fit the bill perfectly. They're a great way to start the day or as an afternoon snack.
Mpho Victoria
[email protected]These pancakes were so easy to make and they turned out perfect. I served them with maple syrup and fresh fruit, and they were a delicious and healthy breakfast.
OTC Online toto company
[email protected]I was a bit hesitant to try these pancakes because I'm not a big fan of sweet potatoes, but I was pleasantly surprised. They were really delicious and I will definitely be making them again.
Tema Dlamini
[email protected]I love that these pancakes are made with sweet potatoes. They're so much healthier than traditional pancakes, and they taste just as good.
Gadra Vanessa
[email protected]These pancakes were a hit with my family! They're crispy on the outside and fluffy on the inside, with the perfect balance of sweet and spicy. I'll definitely be making them again.