The hot pepper sauce comes through nicely to spark the flavor of these moist turkey burgers shared by Mavis Diment from Marcus, Iowa. "This is a good low-fat burger without the boring taste of typical low-fat foods," she notes.
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the onion, yogurt, dill, hot pepper sauce, salt and garlic. Crumble turkey over mixture; mix well. Shape into four patties, each about 3/4 in. thick. , Grill, uncovered, over medium-hot heat for 6-8 minutes on each side or until a thermometer reads 165° and juices run clear. Serve on rolls with lettuce and tomato.
Nutrition Facts : Calories 357 calories, Fat 12g fat (3g saturated fat), Cholesterol 90mg cholesterol, Sodium 766mg sodium, Carbohydrate 34g carbohydrate (0 sugars, Fiber 2g fiber), Protein 27g protein. Diabetic Exchanges
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Shinice Austin
[email protected]I'll definitely be making these burgers again. They're so good!
Luv Muffin
[email protected]Yum!
Riziki Pindila
[email protected]I'm always looking for new ways to cook with turkey and these burgers are definitely a winner. They're flavorful, juicy, and easy to make.
Daley Reece
[email protected]These burgers are a great way to use up leftover turkey. I always have some in my freezer and it's nice to have a recipe that I can use it in.
Maria Dodzo
[email protected]I love the versatility of these burgers. I've used them in everything from sandwiches to salads.
Shaheen H S
[email protected]These burgers are perfect for a party. They're easy to make ahead of time and they reheat well.
Prem Xettri
[email protected]I made these burgers for my kids and they absolutely loved them! They even asked for seconds.
Satya Narayan
[email protected]These burgers are so juicy and flavorful. I love that they're made with ground turkey because it's a leaner meat.
Anja Mirkovuc
[email protected]I was a bit hesitant about the spice level of these burgers, but they were actually just right. They had a nice spicy kick without being overwhelming.
Mohd Salim
[email protected]These burgers were so easy to make! I had them on the table in under 30 minutes. They're perfect for a weeknight meal.
elizabeth piper
[email protected]I love the combination of spices in this recipe. It gives the burgers a really unique and flavorful taste.
Ishaqkhan Drishak
[email protected]These burgers were a hit at my last cookout! Everyone raved about their juicy flavor and spicy kick. I'll definitely be making them again soon.