SPINACH AND HAM PINWHEELS
I attended a Pampered Chef show, and learned this recipe . Quick and easy for an appetizer. ***Quick note -you can use plain Philadelphia cream cheese, or Chives and Onion ***Also, individual tastes varies- you can add more or less of the spices
Provided by DM chef
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F.
- Mix the cheese with italian spices, and garlic powder.
- Unroll and separate the dough.
- Spread each triangle with a thin coat of the mixture ( cheese and spices).
- Layer a slice of ham , and one or two spinach leafs ( until the whole triangle is covered).
- Roll up the dough, and cut it in slices ( about 4 slices per triangle).
- Place it on ungreased sheet and bake it until golden looking.
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Rifah Fariha
[email protected]These pinwheels are a great way to get your kids to eat their vegetables.
dailysadae alam
[email protected]I've been making these pinwheels for years and they're always a hit. They're so easy to make and they're always delicious.
Aaron Okoli. Jr
[email protected]I made these pinwheels for my friends and they all loved them. They said they were the best spinach and ham pinwheels they'd ever had.
Shahid Sanhwar
[email protected]These pinwheels are so addictive! I can't stop eating them.
Kabita Chy
[email protected]I love the combination of spinach and ham in these pinwheels. It's a classic flavor combination that never gets old.
Aisha Hassan Queen
[email protected]These pinwheels are perfect for a party or potluck. They're easy to transport and they always look impressive.
mdjiyam islam
[email protected]These pinwheels are a great way to use up leftover ham. I always have some leftover ham after the holidays and this is a great way to use it up.
Roy Hyman
[email protected]I've tried other spinach and ham pinwheel recipes, but this one is by far the best. The filling is so flavorful and the pastry is flaky and delicious.
Elisa Triboi
[email protected]These pinwheels are so easy to make, even for a beginner cook like me.
david gibson
[email protected]I love that these pinwheels can be made ahead of time. It makes them perfect for busy weeknights.
gghjk aswe
[email protected]These pinwheels are so versatile. I've made them with different fillings and they're always delicious.
lilian kerubo
[email protected]I made these pinwheels for a potluck and they were a huge success. Everyone raved about them.
Evans Mbulo
[email protected]My kids loved these pinwheels! They're a great way to get them to eat their spinach.
Cindy Ecaat
[email protected]I've made these pinwheels several times now and they always turn out great. They're perfect for a quick and easy appetizer or snack.
Md Nahid islam
[email protected]These spinach and ham pinwheels were a hit at my party! They were so easy to make and everyone loved them.