SPINACH AND POTATO CASSEROLE W/ FETA CHEESE
Make and share this Spinach and Potato Casserole W/ Feta Cheese recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Potato
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Set oven to 350 degrees Grease a shallow 2-quart casserole dish.
- Squeeze as much as the water as possible from the spinach; set aside.
- Peel and shred the potatoes.
- Mix potatoes with the eggs, melted butter, salt, pepper, onion, parsley and dill.
- Transfer half of the potato mixture into the bottom of a greased casserole dish.
- Top with the spinach, then sprinkle the crumbled feta cheese over the spinach.
- Top with the remaining potato mixture.
- Cover, and bake for 30 minutes.
- Remove the casserole from the oven, uncover, and sprinkle with Parmesan cheese, and dot with 2-3 Tbsp butter.
- Bake uncovered for 25-30 minutes longer.
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gissela Guardado
[email protected]I followed the recipe exactly and my casserole turned out perfect! It was creamy and flavorful, and the feta cheese added a nice tanginess.
Malik Mohsin Hammad awan
[email protected]This casserole was a bit too salty for my taste. I think I would use less salt next time.
Purnima Tmz
[email protected]I made this casserole for my family and they loved it! It's a great way to get your kids to eat their vegetables.
Abir Hassan09
[email protected]This casserole was easy to make and turned out delicious! I will definitely be making it again.
Lama Anil
[email protected]I'm not a big fan of spinach, but I really enjoyed this casserole. The potatoes and feta cheese balanced out the spinach flavor perfectly.
Mark Makaev
[email protected]I made this casserole for a party and it was a big hit! Everyone loved it and asked for the recipe.
Sahibnoor Ahmad
[email protected]This casserole was good, but not great. I think it could have used more cheese.
Sameer Shahzad
[email protected]I followed the recipe exactly and my casserole turned out watery. I'm not sure what went wrong.
Vengeful Salt
[email protected]This casserole was a bit bland for my taste. I think I would add more garlic and salt next time.
jose duty
[email protected]I love this casserole! It's so easy to make and always turns out great. I've made it several times and it's always a hit.
John Hall
[email protected]Delicious! I made this casserole exactly as the recipe said and it was perfect. I served it with a side salad and it was a complete meal.
Nazif Maloku
[email protected]This casserole was easy to make and turned out great! I used frozen spinach and it worked just fine. The feta cheese added a nice tanginess.
shiva gamer
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe. It's definitely a keeper.
Monica Fulton
[email protected]This casserole was a hit with my family! The combination of spinach, potatoes, and feta cheese was delicious, and the sauce was creamy and flavorful. I will definitely be making this again.