SPINACH AND SALMON LASAGNA
Steps:
- Preheat the oven to 410 degrees F (210 degrees C).
- Heat oil in a skillet over medium heat; stir in shallots. Cook and stir until the shallots have softened and turned translucent, about 5 minutes. Add salmon and saute for 3 minutes. Remove from the heat and flake salmon with a fork.
- Combine mascarpone cheese and saffron in a bowl; stir in milk until smooth but not too runny. Mix thawed, drained spinach with lemon juice in a separate bowl.
- Spread a layer of mascarpone mixture in the bottom of a lasagna pan. Top with a layer of lasagna noodles, some salmon mixture, some spinach, salt, pepper, some tomato sauce, and a sprinkling of Parmesan cheese. Repeat layers until ingredients are used up. Sprinkle mozzarella cheese over the top.
- Bake in the preheated oven until bubbly and cheese has melted, about 30 minutes.
Nutrition Facts : Calories 454.5 calories, Carbohydrate 20.6 g, Cholesterol 98.2 mg, Fat 34.5 g, Fiber 2.8 g, Protein 20 g, SaturatedFat 17.4 g, Sodium 512.6 mg, Sugar 3.1 g
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Menna Elshiekh
[email protected]I can't wait to try this recipe! It looks amazing.
Ifesinachukwu Abel
[email protected]I made this lasagna vegetarian by omitting the salmon. It was still very tasty.
Oluyemi Oluwafunmibi
[email protected]I'm allergic to salmon, so I substituted it with chicken. The lasagna was still delicious!
Sarah Bailey
[email protected]This recipe is too complicated. I prefer lasagna recipes that are simpler to make.
Pakistan property dealr
[email protected]I followed the recipe exactly and my lasagna turned out dry. I'm not sure what went wrong.
Jatt Ttaj
[email protected]This lasagna was a bit bland for my taste. I think it needed more seasoning.
Biya
[email protected]I'm not a fan of spinach, but I really enjoyed this lasagna. The salmon and cheese overpowered the spinach flavor.
Abby Haley
[email protected]I made this lasagna for a party and it was a huge success. Everyone loved it!
Abu Amir
[email protected]This lasagna was a bit time-consuming to make, but it was worth it. The end result was a delicious and impressive dish.
Jerry
[email protected]I loved the unique flavor of this lasagna. The spinach and salmon were a great combination.
Daniel Bowman
[email protected]This lasagna was easy to make and turned out great! I followed the recipe exactly and it came out perfect.
Denujan Denu
[email protected]I'm not usually a fan of lasagna, but this recipe changed my mind. The flavors were perfectly balanced and the lasagna was cooked to perfection.
MOHSAN MOHSAN MALI
[email protected]This lasagna was a hit with my family! The combination of spinach, salmon, and creamy sauce was delicious. I especially loved the crispy Parmesan cheese topping.