If you love pita pockets and are looking for a quick, delicious filling for them, give this a try.
Provided by geick
Categories Side Dish Vegetables Greens
Time 30m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Stir spinach, cottage cheese, Cheddar cheese, eggs, tomatoes, flour, and butter together in a bowl; spread into an 8-inch baking dish.
- Bake in the preheated oven until slightly set, about 20 minutes.
Nutrition Facts : Calories 435.6 calories, Carbohydrate 11.2 g, Cholesterol 222 mg, Fat 31.1 g, Fiber 2.6 g, Protein 29.2 g, SaturatedFat 18.3 g, Sodium 723.2 mg, Sugar 2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
wizkid theegenius
[email protected]I made this recipe for a party and it was a big hit. Everyone loved the unique combination of flavors.
Skylar Washington
[email protected]This is a delicious and healthy recipe. I love the combination of spinach, tomatoes, and feta cheese. It's a great way to get your daily dose of vegetables.
Mubarak sani
[email protected]I'm not a big fan of spinach, but this recipe is a great way to get my daily dose of vegetables. The filling is flavorful and the pita bread is the perfect way to enjoy it.
Muhammed Farhan
[email protected]This is a great recipe for a quick and easy lunch. I often make a batch of the filling on the weekend and then use it throughout the week for lunch.
Lelani West
[email protected]I love this recipe because it's so versatile. I've used it as a filling for pita bread, as a dip for vegetables, and even as a spread for sandwiches.
Noziphosaint Bhuda
[email protected]This recipe is a great way to use up leftover spinach and tomatoes. It's also a great way to get your kids to eat their vegetables.
Salon Tamang
[email protected]I'm always looking for new vegetarian recipes and this one is a keeper. It's easy to make and the filling is flavorful and satisfying.
Asad Bilal
[email protected]I made this recipe for a party and it was a big hit. Everyone loved the unique combination of flavors.
Co create
[email protected]This is a delicious and healthy recipe. I love that it's packed with vegetables and the feta cheese adds a nice touch.
Mustafa ramzan
[email protected]I've made this recipe several times and it's always a hit. I love the combination of spinach, tomatoes, and feta cheese. It's a great way to get your daily dose of vegetables.
Aaqib Khan
[email protected]I'm not a big fan of spinach, but this recipe changed my mind! The filling is creamy and flavorful, and the pita bread is the perfect way to enjoy it.
tyhat89
[email protected]This is a great recipe for a quick and easy weeknight meal. The filling is flavorful and the pita bread is a nice change from the usual pasta or rice. I will definitely be making this again.
Susil Bohora
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I often add some chopped zucchini or mushrooms to the filling for extra veggies.
Jazzie R House
[email protected]I made this recipe last night and it was a big success! The filling is flavorful and the pita bread is the perfect vessel for it. I will definitely be making this again.
Kayembaisa yoga
[email protected]This spinach and tomato pita filling is a delicious and easy vegetarian meal. I love that it's packed with healthy vegetables and the feta cheese adds a nice tang. I served it with whole-wheat pita bread and it was a hit with my family.