SPINACH AND TURKEY PINWHEELS

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Spinach and Turkey Pinwheels image

Need an awesome snack for game day? My kids love these easy four-ingredient turkey pinwheels. Go ahead and make them the day before-they won't get soggy! -Amy Van Hemert, Ottumwa, Iowa

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 8 servings.

Number Of Ingredients 4

1 carton (8 ounces) spreadable garden vegetable cream cheese
8 flour tortillas (8 inches)
4 cups fresh baby spinach
1 pound sliced deli turkey

Steps:

  • Spread cream cheese over tortillas. Layer with spinach and turkey. Roll up tightly; if not serving immediately, cover and refrigerate. To serve, cut rolls crosswise into 1-in. slices.

Nutrition Facts : Calories 307 calories, Fat 13g fat (6g saturated fat), Cholesterol 52mg cholesterol, Sodium 866mg sodium, Carbohydrate 31g carbohydrate (1g sugars, Fiber 2g fiber), Protein 17g protein.

Ashlie Petersen
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I can't wait to try this recipe!


Ishan Gurung
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I'm always looking for new and easy recipes to try, and these pinwheels definitely fit the bill.


Casey Allan
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These pinwheels are a great way to get my kids to eat their vegetables.


Marvin Upton
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I love that I can make these pinwheels ahead of time and they still taste great.


Kyra Paris
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These pinwheels are so versatile. I've made them with different types of cheese, vegetables, and even meats.


Danaesio Coakley
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I'm not a big fan of spinach, but I loved these pinwheels. The flavors all go so well together.


Celine Nakaambo
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These pinwheels are the perfect appetizer or snack. They're easy to make and always a crowd-pleaser.


Kosinski Tucker
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I love that this recipe uses simple ingredients that I always have on hand.


Moleboheng Lebo
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This recipe is so easy to follow and the pinwheels turned out perfect. I will definitely be making them again.


THE MBCI
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I've made these pinwheels several times now and they're always a favorite.


Ateeq
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These were a big hit at my party! Everyone loved them.


eng81a1 Ch
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Delicious and easy to make! I used sun-dried tomatoes instead of fresh and it was still delicious.