SPINACH CHEESE MANICOTTI
The creamy cheese filling in these yummy stuffed shells has a pretty flecks of spinach. Margaret Truxton, Pinehurst, North Carolina
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a small skillet, saute onion in oil for 3 minutes. Add garlic; cook 1 minute longer. Set aside. , In a large bowl, combine the ricotta, 1/2 cup mozzarella cheese, cream cheese, 4 tablespoons Parmesan cheese, Italian seasoning and pepper; beat until smooth. Stir in onion mixture and spinach. Stuff into the manicotti shells., Pour half of the spaghetti sauce into a greased 13x9-in. baking dish. Arrange shells over sauce; top with remaining sauce., Cover and bake at 350° for 25 minutes. Uncover; sprinkle with remaining mozzarella and Parmesan cheeses. Bake 5-10 minutes longer or until cheese is melted.
Nutrition Facts : Calories 682 calories, Fat 38g fat (19g saturated fat), Cholesterol 101mg cholesterol, Sodium 1418mg sodium, Carbohydrate 56g carbohydrate (21g sugars, Fiber 7g fiber), Protein 33g protein.
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MArry Scott
[email protected]I've tried several manicotti recipes but this one is by far the best. The manicotti are always cooked perfectly and the filling is so flavorful. I highly recommend this recipe!
Mayar Sulaiman
[email protected]This recipe is a keeper! The manicotti were so delicious and the filling was creamy and flavorful. I will definitely be making this again and again.
Kamaran Khan
[email protected]I made this recipe for a dinner party and it was a huge success! The manicotti were cooked perfectly and the filling was so flavorful. My guests raved about them.
Neopolitan Sharkk
[email protected]This was my first time making manicotti and it turned out great! The recipe was easy to follow and the manicotti were delicious. I will definitely be making this again.
Vindee Mzimbiting
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The manicotti are always cooked perfectly and the filling is so flavorful. I highly recommend this recipe!
amjad watto
[email protected]This recipe was easy to follow and the manicotti turned out great! The filling was creamy and flavorful and the manicotti were cooked perfectly. I will definitely be making this again.
Mst Mahfuja Aktar Aisa
[email protected]I made this recipe last night and it was a hit with my family! The manicotti were cooked perfectly and the filling was so tasty. I will definitely be making this again soon.
Kakooza Henry
[email protected]This was a great recipe! The manicotti were delicious and the filling was creamy and flavorful. I will definitely be making this again.