SPINACH-FETA CHICKEN PENNE
I wanted a light sauce for pasta, so I cooked tomatoes with garlic, wine and olive oil. It's a blockbuster combo for seafood, too. -Geralyn Sipos, Blandon, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a 6-qt. stockpot, cook pasta according to package directions. Drain; return to pot., Meanwhile, toss chicken with 2 tablespoons oil, 1/2 teaspoon salt and pepper. In a large skillet, cook and stir chicken, half at a time, over medium-high heat 3-5 minutes or until no longer pink; remove from pan., In same skillet, heat remaining oil over medium heat. Add garlic; cook and stir 1-2 minutes or until tender. Add broth and wine. Bring to a boil, stirring to loosen browned bits from pan; cook 2 minutes. Stir in tomatoes and remaining salt; cook until tomatoes are softened. Stir in spinach until wilted., Add chicken and tomato mixture to pasta; heat through, tossing to combine. Serve with cheese.
Nutrition Facts : Calories 455 calories, Fat 13g fat (3g saturated fat), Cholesterol 70mg cholesterol, Sodium 552mg sodium, Carbohydrate 46g carbohydrate (3g sugars, Fiber 8g fiber), Protein 36g protein. Diabetic Exchanges
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Andrea Worsham
[email protected]This dish was a bit too salty for my taste. I would recommend using less feta cheese next time.
Jowel John
[email protected]I followed the recipe exactly and the dish turned out perfectly. The chicken was tender and juicy, the spinach was wilted and flavorful, and the feta cheese added a nice salty tang. I will definitely be making this dish again.
Akajiofor Adanna
[email protected]This dish was very bland. I would not recommend it.
mihiri fernando
[email protected]I've made this dish several times and it's always a crowd-pleaser. It's easy to make and always turns out great.
Paul Chinedu
[email protected]This recipe was very easy to follow and the dish turned out great! I would definitely recommend it to others.
MDBABLO MDBABLO
[email protected]I made this dish for a party and it was a huge hit! Everyone loved it.
MRBEAST mrbeast
[email protected]This dish was a bit too salty for my taste. I would recommend using less feta cheese next time.
Dupia Enyimo
[email protected]I followed the recipe exactly and the dish turned out perfectly. The chicken was tender and juicy, the spinach was wilted and flavorful, and the feta cheese added a nice salty tang. I will definitely be making this dish again.
Unathi Hendricks
[email protected]This dish was very easy to make and it tasted great! I would definitely recommend it to others.
Malik Nadir
[email protected]I've made this dish several times and it's always a crowd-pleaser. It's easy to make and always turns out great.
Md Safique
[email protected]This recipe was a bit too bland for my taste. I added some extra spices and it was much better.
Happy Mehar
[email protected]I made this dish last night and it was a hit with my family! The flavors were amazing and the dish was easy to make. I will definitely be making this again.
Istifanus Rejoice
[email protected]This dish was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The chicken was tender and juicy, the spinach was wilted and flavorful, and the feta cheese added a nice salty tang. I will definitely be making this dish