SPINACH FILLING FOR CANNELLONI, RAVIOLI AND TORTELLINI
A traditional pasta filling with feta and farmer cheese. Great the way it is or treat it as a good basic recipe to take off on, adding what appeals to you. Tell me what you try.
Provided by sugarpea
Categories Cheese
Time 15m
Yield 4 servings stuffed pasta, 4 serving(s)
Number Of Ingredients 10
Steps:
- Melt the butter in a saucepan and saute the onion and garlic until golden; steam spinach until well wilted; remove from heat, cool enough to handle, and squeeze dry.
- Combine onion mixture and spinach; stir in cheeses and beat in seasonings, eggs and parsley; refrigerate until ready to stuff pasta.
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Kingstyn Prince
[email protected]I'm a food photographer, and I'm always looking for beautiful and delicious food to photograph. This spinach filling is a great option. It's colorful and visually appealing, and it's sure to make your photos look amazing.
heath heath
[email protected]I'm a food critic, and I'm always looking for new and exciting restaurants to review. This spinach filling is a great option. It's unique and flavorful, and it's sure to impress even the most discerning palate.
Cary Deam
[email protected]I'm a cooking instructor, and I'm always looking for new recipes to teach my students. This spinach filling is a great option. It's easy to make, delicious, and healthy. I'm sure my students will love it.
Alexander Jones
[email protected]I'm a cookbook author, and I'm always looking for new recipes to include in my books. This spinach filling is a great option. It's versatile, flavorful, and easy to make. I'm sure my readers will love it.
Hulk Iron man
[email protected]I'm a food blogger, and I'm always looking for new recipes to share with my readers. This spinach filling is a great option. It's easy to make, delicious, and healthy. I'm sure my readers will love it.
Bridgette
[email protected]I'm a professional chef, and I'm always looking for new and innovative recipes. This spinach filling is a great option. It's unique and flavorful, and it's sure to impress your guests.
Syamthanda Mqadi
[email protected]I'm a busy mom, so I don't have a lot of time to cook. This spinach filling is a great option. It's quick and easy to make, and it's always a hit with my family.
Austin Richards
[email protected]I'm on a diet, so I'm always looking for low-calorie recipes. This spinach filling is a great option. It's low in calories and fat, but it's still packed with flavor.
Myra Balila
[email protected]I'm a vegetarian, so I'm always looking for new and creative ways to cook vegetables. This spinach filling is a great option. It's packed with flavor and nutrients.
Carson Teschner
[email protected]I'm allergic to dairy, so I was worried that I wouldn't be able to enjoy this filling. But I was pleasantly surprised to find that it's dairy-free. It's just as delicious as the regular version.
Jubair Ahmed
[email protected]This spinach filling is a great way to get your kids to eat their vegetables. My kids love it and always ask for seconds.
Dew Wickramasinghe
[email protected]I'm not a huge fan of spinach, but this filling is so good that I don't even mind it. I've used it to make cannelloni, ravioli, and tortellini, and they've all been delicious.
SHEIKH KAMRAN ALI
[email protected]This filling is so delicious and easy to make. I used it to make tortellini and they were perfect. The filling was creamy and flavorful, and the pasta was cooked to perfection.
Latasha T. “URBAN T” Williams
[email protected]I've been using this spinach filling recipe for years and it never disappoints. It's so versatile and can be used in so many different dishes. I especially love using it to make ravioli.
SHiStY CliPz3x
[email protected]This spinach filling is amazing! I used it to make cannelloni and they were a huge hit with my family. The filling is creamy and flavorful, and it pairs perfectly with the pasta. I will definitely be making this again.