SPINACH LINGUNI WITH WHITE CLAM SAUCE
One night coming home from the office I was thinking about what to have for dinner that is quick and same time good! So this is what I came up with.
Provided by Timothy H.
Categories Spaghetti
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- In a heavy skillet, heat the olive oil.Stir in the garlic and cook over moderate heat, stirring constantly, for about 30 seconds.
- Pour in the clam broth,wine,garlic,parsley,oregano,basil,pepper,salt and lemon juice and boil briskly over medium high heat for about 3-5 minutes. Remove from heat and set aside.
- In a large kettle or soup pot bring the water to a bubbling boil over high heat adding1/2 teaspoon salt.Add the linguine or spaghetti and (if you desire add a 1 teaspoon oil),this will keep the pasta from sticking together.Stir it gently with a wooden spoon for a few moments to prevent from sticking together or to the bottom of the pot.
- Boil over medium high heat, for 6 minutes or until the pasta is to your liking.I like mine a little harder than most when taken from the pot as it's still cooking.Dump into a large colander, draining the water and stirring as you go, this will separate the linguine.Let drain and cover until ready to plate.
- Add the soft butter to the pasta before serving. Bring the sauce in the skillet to a boil add the clams.
- Stirring constantly, for 1 or 2 minutes. Then pour the clams and sauce over the spaghetti, sprinkle with Parmesan cheese.
- Taste and season with salt and pepper if needed. Serve at once.
Nutrition Facts : Calories 461.3, Fat 17.8, SaturatedFat 5.4, Cholesterol 47.7, Sodium 1334.1, Carbohydrate 48.2, Fiber 1.9, Sugar 1.8, Protein 23.3
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KNIT FUTURE
[email protected]I followed the recipe exactly and the dish turned out great! The clams were tender and flavorful, and the sauce was creamy and rich. I served it with a side of pasta and it was a perfect meal.
Karen Kaseke
[email protected]This dish was a bit too salty for my taste, but my husband loved it. He said it was the best clam sauce he's ever had. I think I'll try making it again with less salt next time.
Clarence B
[email protected]I made this dish for a potluck and it was a hit! Everyone loved it. The clams were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Jija Jutt
[email protected]I'm a big fan of clam sauce, and this recipe did not disappoint. The clams were cooked perfectly and the sauce was creamy and flavorful. I served it with a side of linguine and it was a perfect meal.
Al Ex
[email protected]This dish was easy to make and very delicious. The clams were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Arafat Hussian
[email protected]I followed the recipe exactly and the dish turned out great! The clams were tender and flavorful, and the sauce was creamy and rich. I served it with a side of pasta and it was a perfect meal.
Sarah Feldpausch
[email protected]This dish was a bit too salty for my taste, but my husband loved it. He said it was the best clam sauce he's ever had. I think I'll try making it again with less salt next time.
Kamrul Akhter
[email protected]I made this dish for a potluck and it was a hit! Everyone loved it. The clams were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Musimenta desire
[email protected]I'm a big fan of clam sauce, and this recipe did not disappoint. The clams were cooked perfectly and the sauce was creamy and flavorful. I served it with a side of linguine and it was a perfect meal.
Shoaib Marwat
[email protected]This dish was easy to make and very delicious. The clams were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Fatimah Abubakar Lecky
[email protected]I followed the recipe exactly and the dish turned out great! The clams were tender and flavorful, and the sauce was creamy and rich. I served it with a side of pasta and it was a perfect meal.
Velu Velu
[email protected]This dish was a bit too rich for my taste, but my husband loved it. He said it was the best clam sauce he's ever had. I think I'll try making it again with a lighter sauce next time.
JUSTINE KAGGA
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved it. The clams were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Angela Dowda - Healing Ark Ministries
[email protected]This recipe was easy to follow and the results were delicious. The clams were tender and flavorful, and the sauce was creamy and rich. I served it with a side of garlic bread and it was a perfect meal.
Rojisina Magar
[email protected]I'm not a huge fan of clams, but I loved this dish! The sauce was creamy and flavorful, and the spinach and linguine were cooked perfectly. I'll definitely be making this again.
Johns Wilson
[email protected]This dish was a hit with my family! The flavors were perfectly balanced and the clams were cooked to perfection. I will definitely be making this again.