SPINACH MANICOTTI WITH HAM
Everyone raves when I serve this. It's like something you'd find at a fine Italian restaurant, but can quickly cook at home instead. It's great with salad and bread. Michele Nadeau, Monroe, Michigan
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 6 servings.
Number Of Ingredients 12
Steps:
- Cook manicotti according to package directions. For sauce, in a large saucepan, melt butter. Stir in the flour, pepper, salt and nutmeg until blended. Gradually whisk in milk. Bring to a boil. Cook and stir for 1-2 minutes or until thickened., In a large bowl, combine the ricotta cheese, spinach and oregano. Stir in ham; add 1/2 cup sauce. Drain manicotti; stuff with ham mixture. Spread 1/2 cup sauce into a greased 13-in. x 9-in. baking dish. Top with stuffed manicotti. Pour remaining sauce over top; sprinkle with Parmesan cheese., Cover and bake at 350° for 25-30 minutes. Uncover and bake 5 minutes longer or until golden brown.
Nutrition Facts : Calories 468 calories, Fat 23g fat (13g saturated fat), Cholesterol 82mg cholesterol, Sodium 885mg sodium, Carbohydrate 41g carbohydrate (11g sugars, Fiber 3g fiber), Protein 28g protein.
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Jimi blingbling
[email protected]I love the combination of spinach and ham in this dish. It's a great way to get your veggies in!
Deopersad Subah
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
mohtasham toor
[email protected]I'm going to make this for my next dinner party. It looks like a crowd-pleaser!
mehjabin Mukta
[email protected]This recipe looks delicious! I can't wait to try it.
trudy ntombi
[email protected]I'm not a big fan of spinach, but I really enjoyed this recipe. The filling was creamy and flavorful, and the ham added a nice salty flavor.
az edits09
[email protected]The spinach manicotti was good, but the sauce was a little too thick for my liking.
BOIYTON SOTOBE
[email protected]The spinach manicotti was a little bland for my taste. I think I would add more spices next time.
Sindhi Boy roster
[email protected]This was my first time making spinach manicotti and it turned out great! The recipe was easy to follow and the dish was delicious.
Nicholas Karanja
[email protected]I love this recipe! The spinach manicotti always comes out perfect. It's a great dish to serve for company.
Dil Sher
[email protected]The spinach manicotti was delicious! The filling was cheesy and the sauce was flavorful. I would definitely recommend this recipe.
gaurav Khadka
[email protected]This spinach manicotti with ham was a hit! The filling was creamy and flavorful, and the ham added a nice smoky flavor. The pasta was cooked perfectly and the sauce was rich and tangy. I will definitely be making this again!