The tasty combination of spinach and pears will keep you away from boring salads forever. From SparkPeople.com Calories: 116 Fat: 4 g Carbohydrates: 20.5 g Protein: 2.3 g
Provided by BurtonFanatic
Categories Spinach
Time 15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In a small bowl, whisk together the water, orange juice, olive oil, honey, Dijon mustard, and black pepper.
- In large bowl, add the pear slices and 2 tablespoons of the vinaigrette and toss to coat.
- Add remaining dressing, spinach and onion and toss to coat.
Nutrition Facts : Calories 116.4, Fat 3.8, SaturatedFat 0.5, Sodium 77.1, Carbohydrate 21.2, Fiber 4.2, Sugar 13.7, Protein 2.3
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Marlin Grant
grant@hotmail.frThis salad was a great way to use up some leftover spinach and pears. It was quick and easy to make, and the dressing was really tasty. I would definitely make this again.
Jenn D'Angelo
dj@aol.comI made this salad for lunch today and it was delicious! I used a mix of spinach and arugula, and I added some crumbled goat cheese. The Dijon mustard vinaigrette was perfect. I will definitely be making this again.
Kgomotso Walter
kgomotso.walter70@yahoo.comThis salad was just okay. I think I would have preferred it with a more flavorful dressing. But overall, it was a good salad.
WASWA ABUBAKALI
abubakaliw@yahoo.comI loved the combination of flavors in this salad. The pears and walnuts were a great addition to the spinach. The Dijon mustard vinaigrette was also really good. I will definitely be making this again.
Bayjed Shikhe
b-shikhe@yahoo.comThis was a great recipe for a quick and easy weeknight dinner. I used a pre-made Dijon mustard vinaigrette and it turned out great. I will definitely be making this again.
cactus ally
ca@yahoo.comThis salad was easy to make and so refreshing! The pears and walnuts were a great addition. I used a store-bought Dijon mustard vinaigrette, but I think I'll try making my own next time.
Bijoy Hassan
hassanbijoy@yahoo.comI made this salad for a potluck and it was a big hit! Everyone loved the combination of spinach, pears, and walnuts. The Dijon mustard vinaigrette was also a hit. I will definitely be making this again.
Dillon DiGiannurio
d@gmail.comThis salad was delicious! The pears and walnuts added a nice sweetness and crunch. The Dijon mustard vinaigrette was also really good. I will definitely be making this again.
Ali Khoso
khoso.a@hotmail.frThis salad was a bit bland for my taste. I think I would have preferred it with a more flavorful dressing. But overall, it was a good salad.
Kathy Thomas
t_k61@aol.comI'm not a big fan of pears, but I really enjoyed this salad. The pears were perfectly ripe and sweet, and they paired well with the spinach and walnuts. The Dijon mustard vinaigrette was also really good. I would definitely make this again.
Ivy Nyambura
ivy_n79@gmail.comThis salad was a great way to use up some leftover spinach and pears. It was quick and easy to make, and the dressing was really tasty. I would definitely make this again.
Ayan qureshi
q59@hotmail.frI made this salad for lunch today and it was delicious! I used a mix of spinach and arugula, and I added some crumbled goat cheese. The Dijon mustard vinaigrette was perfect. I will definitely be making this again.
Chekol Hunegnaw
c-h37@yahoo.comThis salad was a bit too sweet for my taste. I think I would have preferred it with a more savory dressing. But overall, it was a good salad.
Solomon South
s-s61@yahoo.comThis salad was easy to make and so refreshing! The pears and walnuts were a great addition. I used a store-bought Dijon mustard vinaigrette, but I think I'll try making my own next time.
Op Mustak
m.op@yahoo.comI'm not usually a fan of spinach salads, but this one was delicious! The pears and walnuts added a nice sweetness and crunch. The Dijon mustard vinaigrette was also really good. I'll definitely be making this again.
Youssef Soliman
youssefsoliman@hotmail.comThis salad was a hit at my dinner party! The combination of spinach, pears, and walnuts was perfect, and the Dijon mustard vinaigrette was the perfect dressing. I will definitely be making this again.