SPINACH SALAD
Make and share this Spinach Salad recipe from Food.com.
Provided by Marlene M.
Categories Low Protein
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Toast pecans in oven at 350 for 5-10 minutes.
- Mix Dressing.
- Put Spinach in a bowl, add pecans, craisins and feta cheese. Toss, add dressing & toss again.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #salads #vegetables #dietary #low-carb #low-in-something
You'll also love
Kashif masih
[email protected]This salad is a great way to sneak some extra vegetables into your diet.
usman Nazeer
[email protected]I love the combination of flavors in this salad. The sweetness of the strawberries, the tanginess of the goat cheese, and the crunch of the walnuts all come together perfectly.
Alson Lama
[email protected]This is the perfect salad for a healthy and refreshing lunch.
Isaac Hunt
[email protected]I've never been a big fan of spinach, but this salad has changed my mind. It's so delicious!
Sergio Cardoso
[email protected]This is one of my favorite salads. It's so simple, but it's always a hit.
Michael Godwin
[email protected]I love the versatility of this salad. You can add or remove ingredients to suit your taste.
Fasil Genet
[email protected]This salad is a great way to use up leftover spinach. I always have a bag of spinach in my fridge, so this is a go-to recipe for me.
Yolanda Yakie
[email protected]I made this salad for a potluck and it was a huge hit. Everyone loved it!
Nadeem Sohail Nasir
[email protected]This salad is so easy to make, and it's a great way to get your daily dose of vegetables.
Sovi gheorghe
[email protected]I'm not a fan of walnuts, so I used pecans instead. They worked just as well and added a nice crunch to the salad.
Zehad Khan
[email protected]I love the addition of goat cheese to this salad. It gives it a creamy and tangy flavor.
Kaleem Palh
[email protected]This is the perfect salad for a summer picnic. It's light and refreshing, and the colors are so vibrant.
Bryn Ntale
[email protected]I'm not a huge fan of spinach, but this salad has changed my mind. The dressing is so good that it makes the spinach taste amazing.
Cletus Lion
[email protected]This salad is delicious! The dressing is tangy and flavorful, and the spinach is crisp and fresh.
Vicky Goins
[email protected]I've made this salad several times now and it's always a crowd-pleaser. It's so easy to make and the ingredients are readily available.
Shelma Chebet
[email protected]This spinach salad was a hit at my last dinner party! The combination of flavors and textures was perfect, and the dressing was light and refreshing.