This light vinaigrette is great on any salad but shines its best on a bed of young spinach leaves, red onion, freshly fried bacon, crumbled boiled egg, and grated Monterrey Jack cheese.
Provided by Texas Barby
Categories Salad Dressings
Time 5m
Yield 12 ounces, 6 serving(s)
Number Of Ingredients 7
Steps:
- Whisk together first six ingredients.
- Whisk in the oil until dressing is well blended and emulsified.
- Of the seasonings, I only measure the onion powder. Otherwise, I season to taste. Store in tightly covered jar. Shake well before serving.
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Shoaib Anjums
[email protected]This dressing sounds delicious. I'm going to make it for my next salad.
Parven Aktir
[email protected]I can't wait to try this dressing.
nathan mwale
[email protected]This dressing is a keeper!
MR: NESAR
[email protected]I'll definitely be making this dressing again.
Shekhar Karki
[email protected]Yum!
Cornelia Hall
[email protected]This dressing is perfect for a light and refreshing summer salad.
Sheryl Piercy
[email protected]I'm not a huge fan of spinach salad, but this dressing made me change my mind. It was light and flavorful, and it really brought out the flavor of the spinach.
Lindsay Hammond
[email protected]This dressing is so easy to make and it tastes amazing. I love that I can use it on other salads too.
Emmanuella Lucky ogochukwu
[email protected]I've made this dressing several times now and it's always a crowd-pleaser. It's the perfect balance of sweet and tangy.
Nick Zora
[email protected]This dressing was surprisingly good. I wasn't sure how the combination of flavors would work, but it was delicious.
Rajendra Khadka
[email protected]I love the nutty flavor of the toasted walnuts in this dressing. It really takes the salad to the next level.
Akanjee Fs
[email protected]This is my new favorite spinach salad dressing. It's so easy to make and always turns out perfect.
superagentt007
[email protected]I'm not usually a fan of spinach salad, but this dressing changed my mind! It was light and refreshing, with just the right amount of tang.
Sejal Shah
[email protected]This dressing was a hit at my last dinner party! Everyone raved about the unique flavor and how well it complemented the spinach salad.