ZESTY MUSHROOM SOUP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Zesty Mushroom Soup image

I make this whenever fresh mushrooms are on sale, and I need a comforting soup. This is from one of those little magazines at the checkout line in the grocery store...I'm glad I had to wait in line the day I found this recipe. This can easily be doubled for 4 servings.

Provided by Michelle S.

Categories     Vegetable

Time 20m

Yield 2 serving(s)

Number Of Ingredients 11

1 tablespoon butter
1 cup thinly sliced fresh mushrooms
1/4 cup thinly sliced onion
2 tablespoons flour
1/2 teaspoon dried tarragon leaves
1/8 teaspoon cayenne pepper
1/2 teaspoon salt
ground black pepper
1/2 cup chicken broth
1/2 cup half-and-half
2 tablespoons dry white wine

Steps:

  • Melt butter in medium saucepan over medium-high heat.
  • Add mushrooms and onion.
  • Cook and stir 5 minutes until vegetables are tender.
  • Add flour, tarragon, cayenne, salt and pepper; cook 1 minute, stirring constantly.
  • Reduce heat to low; gradually add broth, half-and-half and wine.
  • Cook 5- 10 minutes until mixtures thickens slightly.

Kulsoom Bibi
[email protected]

I'm so glad I found this recipe. It's the perfect comfort food for a cold winter day.


Md TuRjO HuSsAiN
[email protected]

This recipe is a keeper! I've already made it twice and it's been a hit both times.


Hendrix Gomez santiago
[email protected]

This soup is delicious! I made it for a party and everyone loved it.


Christine Peer
[email protected]

This soup is so easy to make and it's packed with flavor. I love that it's also vegetarian.


Sania Queen MANO
[email protected]

I've made this soup several times now and it's always a hit with my guests. It's the perfect soup for a cold winter day.


jackson bright jude
[email protected]

This soup is a great way to use up leftover mushrooms. It's also very affordable to make.


Dana Wouster - Harvey
[email protected]

I'm not a huge fan of mushrooms, but this soup was surprisingly delicious. The flavors are very well-balanced and the texture is perfect.


jeremy hoover
[email protected]

This is the best mushroom soup I've ever had. It's so creamy and flavorful. I highly recommend it!


leon valy
[email protected]

I made this soup for dinner last night and it was a huge success. My husband and kids loved it! It's definitely going into my regular dinner rotation.


Malik Younas
[email protected]

This soup is amazing! The flavors are so well-balanced and the texture is perfect. I especially love the addition of the fresh thyme. It really takes the soup to the next level.


Mizan Gazi
[email protected]

I love this recipe! It's so easy to make and the soup is always delicious. I've made it several times now and it's always a hit with my family and friends.


Muhammad Anfal
[email protected]

This mushroom soup is a real winner! It's incredibly flavorful and has a lovely creamy texture. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again and again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #for-1-or-2     #low-protein     #soups-stews     #vegetables     #stove-top     #dietary     #low-calorie     #comfort-food     #low-carb     #mushrooms     #low-in-something     #taste-mood     #equipment     #number-of-servings