Steps:
- 1. To make dressing, combine all ingredients in a small bowl; beat with a wire whisk until well combined. Refrigerate until serving time. 2. For topping, cook bacon pieces in small skillet over medium-high heat until crisp. Remove from heat; drain fat and immediately add pecans and brown sugar to skillet with bacon. Stir until well mixed. Refrigerate in an airtight container until ready to serve. 3. For salad, place all ingredients in a large bowl. Drizzle half of the dressing over the salad; toss to coat. Sprinkle with topping mixture. Serve with remaining dressing. The salad may be assembled up to a few hours before serving.
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Prince molefe
[email protected]I love this salad! It's the perfect balance of sweet and savory.
Shine Skills
[email protected]This salad is so easy to make and it's always a hit. I love that I can make it ahead of time and it still tastes great.
ndidi godfrey
[email protected]I've made this salad several times now and it's always a hit. It's the perfect salad for a light lunch or dinner.
Jennifer Skoglund
[email protected]This salad is a great way to use up leftover bacon. It also makes a great lunch or dinner.
MaNasha Bass
[email protected]I love the maple balsamic dressing. It's so flavorful and versatile. I've used it on other salads and it's always a hit.
Sidratul Muntaha
[email protected]This salad is a great way to get your daily dose of vegetables. It's also very filling and satisfying.
Ruby Ann Alvarez
[email protected]I've made this salad several times now and it's always a hit. It's the perfect salad for a summer potluck.
Cynthia Campos
[email protected]This salad is so refreshing and delicious. I love the combination of flavors and textures.
Mariam Nambazira
[email protected]I love this salad! It's the perfect balance of sweet and savory.
John Spenser
[email protected]This salad is so easy to make and it's always a hit. I love that I can make it ahead of time and it still tastes great.
Jeannie White
[email protected]I made this salad for my family and they all loved it. Even my kids, who are picky eaters, ate it all up.
butterfly bubblegum
[email protected]This salad is a great way to use up leftover spinach. It's also a great way to get your kids to eat their greens.
MOHMAD 2019
[email protected]I love the combination of flavors in this salad. The spinach, bacon, almonds, and goat cheese all work together perfectly.
Deidré Pieterse
[email protected]This salad is so delicious and refreshing. The maple balsamic dressing is amazing!
Som Limbu
[email protected]I've made this salad several times now and it's always a hit. It's the perfect salad for a light lunch or dinner.
Ayyub Jind 125 Jind 125
[email protected]This salad is a great way to get your daily dose of greens. It's also very versatile - you can add or remove toppings to suit your taste.
Irene Jymo
[email protected]I made this salad for a potluck and it was a huge success! Everyone loved it.
Jamal Miah
[email protected]I love this salad! It's so easy to make and always a crowd-pleaser.
Abdullahkhan Abdullahkhan
[email protected]This spinach salad with maple balsamic dressing was a hit! The dressing was perfectly balanced, not too sweet and not too tangy. The spinach was fresh and crisp, and the combination of toppings (bacon, almonds, and goat cheese) added a nice crunch an