SPINACH SALAD WITH RED POTATOES
"My overflowing recipe collection includes many tried-and-true items like this lovely salad," relates field editor Mary Houchin of Swansea, Illinois. "It's hearty and flavorful."
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a salad bowl, combine spinach, potatoes, eggs and mushrooms. , In a skillet, cook bacon until crisp. Remove bacon with a slotted spoon; drain on paper towels. In the drippings, saute onion until tender. Combine cornstarch, apple juice, vinegar, sweetener and pepper until smooth; stir into skillet. Bring to a boil; cook and stir for 1-2 minutes or until slightly thickened and bubbly. , Pour over spinach mixture. Add bacon and toss. Serve immediately.
Nutrition Facts : Calories 60 calories, Fat 2g fat (0 saturated fat), Cholesterol 56mg cholesterol, Sodium 109mg sodium, Carbohydrate 6g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein. Diabetic Exchanges
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Nelson Emmanuel
[email protected]This is a great recipe for a healthy and satisfying salad.
Md sumon Islam
[email protected]I made this salad with grilled chicken instead of bacon and it was just as good. I also added some chopped avocado and it was delicious.
Ssenyonjo Abraham
[email protected]This salad is a bit time-consuming to make, but it's definitely worth it. The flavors are amazing!
GAMING ALL
[email protected]I'm not a big fan of spinach, but I really enjoyed this salad. The dressing is very flavorful and the bacon and eggs add a nice touch.
Victor Nyaega
[email protected]This is a great salad for a summer picnic. It's easy to make and can be served warm or cold.
Melik williams
[email protected]I made this salad for a potluck and it was a hit! Everyone loved it. I especially liked the addition of the red potatoes. They gave the salad a nice hearty texture.
Thanos Mourtz
[email protected]This salad is so delicious and refreshing! I love the combination of spinach, red potatoes, bacon, and hard-boiled eggs. The dressing is also very flavorful. I will definitely be making this salad again.