SPINACH STUFFED TURKEY ROLL REDONE
After trying another recipe for this from here on Zaar and finding it very bland I re-did it and this is the result. Got inspiration from Shaye and Taste of Home magazine. This is a good, low carb, low fat meal with a ton of flavor. Very pretty when sliced too.
Provided by riffraff
Categories Poultry
Time 1h25m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- In a large skillet, sauté mushrooms, green onions, celery and chopped garlic in butter till tender.
- Stir in spinach and salt, heat through.
- Remove from heat and allow to cool.
- Add in Parmesan cheese.
- In a large bowl combine egg, bread crumbs.
- minced onion, smashed garlic, soup mix and black pepper.
- Crumble turkey over mixture and mix well.
- On a large piece of foil or wax paper pat turkey mixture into rectangle that is about a half inch thick.
- Spread the cooled spinach mixture to within 1 inch of the edges.
- Roll up, starting with the short side, seal seams and the ends. You use the foil or the wax paper to help with the rolling.
- Place seam side down on a foil lined pan that at least has a lip on it (to catch any juices), (coat foil with cooking spray).
- Cover and bake at 350°F for about 50 minutes.
- Uncover and bake 10 minutes longer until meat thermometer reads 165°F.
- Let stand 5 minutes before cutting.
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KaLeEm BaLoCh
[email protected]I'm not a big fan of turkey, but I really enjoyed this recipe. The spinach stuffing was especially good.
KhanAli KhanAli
[email protected]This was the perfect recipe for my Thanksgiving dinner! The turkey was succulent and the stuffing was flavorful. My guests loved it.
Kiongo Julius
[email protected]This recipe was way too complicated and the end result was not worth the effort. I would not recommend this recipe.
Gad Queen
[email protected]This recipe is a great way to use up leftover turkey. The spinach stuffing is a nice change from the traditional bread stuffing. I will definitely be making this again.
Future Family
[email protected]I've made this recipe several times now and it's always a hit! The turkey is always moist and flavorful, and the stuffing is always perfectly seasoned. I highly recommend this recipe.
Lii Dahir
[email protected]This turkey roll was so easy to make and it turned out so flavorful! The spinach stuffing was a great addition and it really made the dish. I will definitely be making this again.
Steven Coleman
[email protected]I made this recipe for my Christmas dinner and it was a huge success! The turkey was perfectly cooked and the stuffing was delicious. Everyone raved about it.
thushan ranjith
[email protected]This recipe was a disaster! The turkey was dry and tough, and the stuffing was undercooked. I do not recommend this recipe.
Oraib Gujjar
[email protected]I'm not a fan of spinach, but I decided to try this recipe anyway. I was pleasantly surprised! The spinach stuffing was actually really good and the turkey was cooked perfectly. I'll definitely be making this again.
ozor collins
[email protected]This recipe is a keeper! The turkey was moist and juicy, and the stuffing was packed with flavor. I will definitely be making this again for special occasions.
Michelle Bogard
[email protected]I followed the recipe exactly and the turkey turned out dry and overcooked. The stuffing was also bland and lacked flavor. I would not recommend this recipe.
Dylan Schaap
[email protected]This is the best turkey recipe I've ever tried! The spinach stuffing was so flavorful and the turkey was cooked to perfection. I highly recommend this recipe.
knowledge black
[email protected]I made this recipe for my family last night and it was a total success! The turkey was cooked perfectly and the stuffing was delicious. I will definitely be making this again.
Tarla Emeline
[email protected]This spinach-stuffed turkey roll was a hit at our Thanksgiving dinner! The meat was moist and flavorful, and the spinach stuffing was perfectly seasoned. Even my picky kids loved it.