SPINACH TURKEY MEATBALLS
Our children call these "Gramby Meatballs" because the recipe came from my dear mother-in-law. It's a great way to make spinach palatable. I usually make a triple batch, bake them all and freeze the extras for a quick meal later. -Mimi Blanco, Bronxville, New York
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a bowl, combine spinach, egg, bread crumbs, onion and seasoned salt. Add turkey and mix well. Shape into 2-in. balls. Place meatballs on a greased rack in a shallow baking pan. Bake, uncovered, at 400° for 20 minutes or until the meat is no longer pink. Drain on paper towels. If desired, serve meatballs with pasta.
Nutrition Facts : Calories 295 calories, Fat 19g fat (6g saturated fat), Cholesterol 130mg cholesterol, Sodium 626mg sodium, Carbohydrate 10g carbohydrate (1g sugars, Fiber 2g fiber), Protein 23g protein. Diabetic Exchanges
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Uzair gul
[email protected]Overall, I thought these meatballs were just okay. They weren't bad, but they weren't great either.
Tisha Khan
[email protected]These meatballs were a bit too salty for my taste. I think I would use less salt next time.
Agyeman Frank
[email protected]I found these meatballs to be a bit bland. I think I would add more seasoning next time.
Jason Ford
[email protected]These meatballs were a bit dry for my taste. I think I would add more spinach next time.
Imamdin Mahar
[email protected]I've made these meatballs several times and they are always a hit. They are so moist and flavorful. I love the combination of spinach and turkey.
Staci Ma
[email protected]These meatballs are delicious! I made them for my family and they loved them. They were so easy to make and they tasted amazing.
Lauren Ipsum
[email protected]I love these meatballs! They are so easy to make and they always turn out perfect. The spinach and turkey make them so moist and flavorful.
Carson Persinger
[email protected]Great meatballs! I made them for my kids and they loved them. They were so moist and flavorful. I will definitely be making them again.
Christina Harvey
[email protected]These meatballs were delicious! I loved the way the spinach and turkey complemented each other. They were also really easy to make. I will definitely be making them again.
Rajan tmg
[email protected]I made these meatballs for a party and they were a huge success! Everyone loved them. They were so tender and juicy. I will definitely be making them again.
Wayne Nleya
[email protected]These meatballs were a hit with my family! They were so moist and flavorful. I loved the combination of spinach and turkey. They were also really easy to make, which is a bonus.