SPINACH WALNUT SALAD W. RASPBERRY WALNUT VINAIGRETTE

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Spinach Walnut Salad W. Raspberry Walnut Vinaigrette image

Easy Salad to throw together, and another one the "french chef" liked. Goes well with almost any meal. If you want to give it some kick, add some Feta Cheese!

Provided by Shannon in VA

Categories     Lunch/Snacks

Time 5m

Yield 4 serving(s)

Number Of Ingredients 6

2 cups Baby Spinach
1/4 cup crushed walnut pieces
1/2 cup fresh mushrooms, sliced
1/2 red onion, sliced thin
1 -2 whole strawberry, sliced thin
bottled raspberry walnut vinaigrette dressing (Ken's Steakhouse has a wonderful "lite" Vinaigrette)

Steps:

  • In large bowl combine spinach, walnuts, mushrooms, red onion, and strawberry slices.
  • Toss to Mix.
  • Just before serving add dressing to taste.
  • Divide among 4 salad plates and serve.

Nanyonjo Mariam
mariam.n@gmail.com

This recipe is a waste of time and money. Don't bother making it.


Mahamudul Shihab
m@hotmail.com

I followed the recipe exactly, but my salad didn't turn out as good as the picture. I'm not sure what I did wrong.


Portia Harmony
harmony.portia17@yahoo.com

This salad was really disappointing. The spinach was wilted and the vinaigrette was bland.


md hasibur
hasibur_m60@aol.com

I'm not sure if I did something wrong, but my vinaigrette turned out really thick. I had to add some water to thin it out.


William Ngethe
ngethe57@yahoo.com

This salad is a bit pricey to make, but it's worth it for a special occasion.


Kazala Mukeya
kazala_mukeya53@aol.com

I'm not a fan of raspberries, but I still enjoyed this salad. The vinaigrette was really good.


Hannah Mason
hannah_mason17@gmail.com

This salad is a great way to use up leftover spinach.


Holly Patterson
h-p68@gmail.com

I love the pop of color that the raspberries add to this salad.


Amanda Bartkiewicz
b@yahoo.com

This salad is perfect for a light lunch or dinner. It's also really easy to make ahead of time.


Kirsten Bremer
kirsten-b@yahoo.com

I'm allergic to walnuts, so I used sunflower seeds instead. The salad was still delicious!


D'Joy Ofgod
o_d@hotmail.com

I had a hard time finding walnuts at my local grocery store, so I used pecans instead. They worked just as well.


Hinata Namching
hinata_n@hotmail.com

This salad was a bit too sweet for my taste, but I think that's because I used a sweeter variety of raspberries. Next time, I'll try using a more tart variety.


Dhogu Maanii
m_dhogu60@gmail.com

I'm always looking for new salad recipes, and this one didn't disappoint. The combination of spinach, walnuts, and raspberries was unique and flavorful.


M Tahir Minhas
m_minhas45@hotmail.com

This salad was easy to make and so delicious! I used fresh raspberries from my garden, and they were perfect in the vinaigrette.


Paul Kasperas
k47@hotmail.fr

I'm not usually a fan of spinach salads, but this one was really good. The walnuts and raspberry vinaigrette made all the difference.


Toheed Waheed
waheed_t57@yahoo.com

This recipe is a keeper! I used a mix of baby spinach and arugula, and the raspberry vinaigrette was to die for. I'll be making this salad all summer long.


Mikey Films
f-m@yahoo.com

This salad was a hit at my dinner party! The raspberry vinaigrette was the perfect balance of sweet and tangy, and the walnuts added a nice crunch. I will definitely be making this again.