Provided by Marian Burros
Categories easy, quick, side dish
Time 15m
Yield 2 servings
Number Of Ingredients 5
Steps:
- Wash spinach, and trim.
- Mince garlic.
- Heat nonstick pot. Saute garlic about 30 seconds, add spinach and cover. Cook until spinach wilts, about 1 or 2 minutes.
- Peel oranges, and cut each segment in half. Stir into spinach, season with salt and pepper, and serve.
Nutrition Facts : @context http, Calories 100, UnsaturatedFat 0 grams, Carbohydrate 22 grams, Fat 1 gram, Fiber 7 grams, Protein 6 grams, SaturatedFat 0 grams, Sodium 258 milligrams, Sugar 13 grams
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Hunter Markwell
[email protected]This was a great recipe! The oranges and almonds added a really nice flavor to the spinach.
Itx inoxcent Bacha
[email protected]This recipe is a keeper! I will definitely be making it again.
alex ismero
[email protected]This was a great way to use up some leftover spinach. I also added some chopped bacon and it was delicious!
Steven Bair
[email protected]I made this salad for a party and it was a hit! Everyone loved the unique flavor combination.
esan md
[email protected]This salad was delicious! I loved the combination of oranges, spinach, and almonds. The dressing was also very tasty.
Aldane Hemmings
[email protected]This was a great recipe for a light and healthy lunch or dinner. The oranges and almonds added a nice touch of flavor and crunch.
Mr MUNNA
[email protected]I was pleasantly surprised by this dish. I wasn't sure how the oranges and spinach would go together, but it was really good! The oranges added a nice sweetness and brightness to the spinach.
Evie Westcott
[email protected]This was a tasty and refreshing salad. The oranges and almonds added a nice touch of sweetness and crunch. I would definitely make this again.
Kartice Tiger23
[email protected]I made this for dinner last night and my family loved it! It was healthy and flavorful, and the oranges added a nice pop of color. I will definitely be making this again.
Carzychild Childcarzy
[email protected]This was a quick and easy dish to make, and it was absolutely delicious! The oranges and almonds really complemented the spinach, and the dressing was perfect.
Malik Hasnain
[email protected]This was a great recipe! I had never cooked with oranges before, but they added a really bright and tangy flavor to the spinach. I also loved the addition of the almonds, which gave the dish a nice crunch.