SPINACH WITH ROSEMARY
Make and share this Spinach With Rosemary recipe from Food.com.
Provided by Chocolatl
Categories Spinach
Time 10m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Wash spinach. Drain well and remove heavy stems and ribs.
- Place spinach in a large saucepan.
- Add rosemary and green onion, and toss lightly.
- Cover and cook over medium heat until spinach is wilted, 3-4 minutes, shaking pot frequently.
- Drain excess liquid.
- Add salt, butter and lemon juice, and toss to mix.
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Rida Sultan
[email protected]This recipe was a bit bland for me. I added some extra garlic and lemon juice and it was much better.
Sainey Dem
[email protected]I thought this recipe was really good! The spinach was cooked perfectly and the garlic and rosemary added a nice flavor. I served it with grilled chicken and it was a great meal.
Itx rehan
[email protected]This recipe was a bit too salty for my taste. I think I would use less salt next time.
Ward Alkhatib
[email protected]I was really impressed with this recipe. The spinach was cooked perfectly and the garlic and rosemary added a wonderful flavor. I served it with grilled shrimp and it was a delicious meal.
Chudhry Usama
[email protected]This recipe is a keeper! It's so easy to make and it's always a hit with my family and friends. The spinach is always tender and flavorful and the garlic and rosemary add a wonderful depth of flavor.
Sojib Mxa
[email protected]This dish was delicious! The spinach was cooked perfectly and the garlic and rosemary added a wonderful flavor. I served it with roasted chicken and it was a hit!
Ieti Leiataua
[email protected]I thought this recipe was just okay. The spinach was a bit overcooked and the garlic was a bit too strong. I think I would try a different recipe next time.
Muhammad Shakir
[email protected]This recipe was really easy to make and it turned out great! The spinach was perfectly cooked and the garlic and rosemary added a lot of flavor. I served it with grilled salmon and it was a delicious meal.
Pappu Ahmed
[email protected]This recipe was a bit bland for my taste. I added some extra garlic and lemon juice and it was much better. I also think it would be good with some Parmesan cheese on top.
Lowkey Productions
[email protected]This was a great recipe! I had never cooked spinach with rosemary before, but I'm so glad I tried it. The flavors were amazing. I will definitely be making this again.
GGman GG
[email protected]I've made this dish several times now and it's always a winner. It's so easy to make and it's always delicious. The spinach is always tender and flavorful and the garlic and rosemary add a wonderful depth of flavor. I highly recommend this recipe!
Eesa Ahmad Ishaque
[email protected]This spinach recipe with rosemary is fantastic! The flavors are so well-balanced and the spinach is cooked perfectly. I love the crispy garlic and the pop of flavor from the lemon. I served it as a side dish with grilled chicken and it was a hit!