SPRING CHICKEN SALAD
Steps:
- Place the potatoes in a small pot and cover with water. Season with salt, cover and boil until fork-tender, about 6 minutes. Drain and cool. Meanwhile, pulse the chives, tarragon, vinegar, yogurt, 1/2 teaspoon salt, and pepper to taste in a food processor. Slowly drizzle in the olive oil and pulse to make a thick dressing. Toss the romaine, potatoes, chicken, cucumber, radishes and bell pepper with the dressing in a large bowl. Season with salt and pepper.
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Sindisiwe Samu
[email protected]I would love to try this recipe, but I'm allergic to grapes. Do you have any suggestions for a substitute?
Tim Welch
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the sweet grapes and crunchy walnuts.
Alisha Aliaha
[email protected]I made a few substitutions to the recipe and the salad still turned out great. I used Greek yogurt instead of mayonnaise and added some chopped celery.
Abdullah al Rahim
[email protected]I followed the recipe exactly and the salad turned out perfectly. I would definitely recommend this recipe.
Brenda Paradza
[email protected]This salad is a bit time-consuming to make, but it's worth it. The flavors are amazing.
md Julhash
[email protected]I'm not a huge fan of chicken salad, but this recipe changed my mind. It's so delicious!
Sydney M
[email protected]This salad is a great way to use up leftover chicken.
Francillon Douce
[email protected]I love the combination of chicken, grapes, and walnuts in this salad.
Binod Koirala
[email protected]This salad is so refreshing and flavorful. I will definitely be making it again.
Charles Addo
[email protected]I made this salad for my family and they all loved it. Even my picky kids ate it up!
Md Mafuz
[email protected]This salad is perfect for a light lunch or dinner. It's also great for picnics and potlucks.
Addie Jamison
[email protected]I love the addition of fresh herbs in this salad. It really brightens up the flavor.
Jeremy West
[email protected]This is my go-to chicken salad recipe. It's so easy to make and always turns out delicious.
Richard LaMotte
[email protected]I've made this salad several times now and it's always a crowd-pleaser. The dressing is so light and refreshing.
Maria Alvear
[email protected]This chicken salad was a hit at my last potluck! Everyone loved the fresh spring flavors.