SQUASH-APPLE BAKE
This is my mother-in-law's recipe, but I've made it so often I feel as though it's my own! Squash and apples are representative of New England in the fall, and taste even better when baked together. It's a wonderful Thanksgiving dish. -Judith Hawes, Chelmsford, Massachusetts
Provided by Taste of Home
Categories Side Dishes
Time 1h5m
Yield 4-6 servings.
Number Of Ingredients 7
Steps:
- Arrange squash in a 2-qt. baking dish. Top with apple wedges. Combine the remaining ingredients; spoon over apples. , Bake, uncovered, at 350° for 50-60 minutes or until tender.
Nutrition Facts : Calories 198 calories, Fat 8g fat (5g saturated fat), Cholesterol 20mg cholesterol, Sodium 284mg sodium, Carbohydrate 34g carbohydrate (25g sugars, Fiber 3g fiber), Protein 1g protein.
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Wengel Belete
[email protected]I'm not a big fan of squash, but I really enjoyed this dish. The apples and crumble topping helped to balance out the flavor of the squash.
Ronald Bamwine
[email protected]This is a great recipe for a fall dinner. The squash and apples are a great combination, and the crumble topping is the perfect finishing touch.
Renee Katruska
[email protected]I loved this dish! It was so flavorful and the crumble topping was the perfect touch.
Whitney kyler
[email protected]This dish was a little bland for my taste. I think I would add some spices next time.
Z6 YT
[email protected]This recipe is a keeper! It's so easy to make and it's always a hit with my family. The squash and apples are a great combination, and the crumble topping is the perfect finishing touch.
crist Javier
[email protected]I'm not a huge fan of squash, but I really enjoyed this dish. The apples and crumble topping helped to balance out the flavor of the squash.
Hellana Adams
[email protected]I made this for Thanksgiving dinner and it was a huge hit! Everyone loved it. The squash and apples were perfectly cooked and the crumble topping was the perfect finishing touch.
Albertus Viljoen
[email protected]This was a really unique and delicious dish. I'd never had squash and apples together before, but it worked really well. The crumble topping was also a nice touch.
Nusrat Nusrat Akthr
[email protected]I had some trouble getting the crumble topping to brown, but other than that, this recipe was great. The squash and apples were cooked perfectly and the flavors were delicious.
Lakota
[email protected]This dish was a little too sweet for my taste, but my husband loved it. I think I would use less sugar next time.
Md Feroz
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family and friends. The squash and apples are a great combination, and the crumble topping is the perfect finishing touch.
Shafiq Meo
[email protected]This was a great recipe! I used acorn squash and honeycrisp apples, and the flavors were amazing. The crumble topping was also delicious. I will definitely be making this again.
Shahziab
[email protected]I've made this dish several times and it's always a crowd-pleaser. The combination of squash and apples is unique and flavorful, and the crumble topping adds a nice touch of sweetness.
Sempija Acram
[email protected]I made this last night and it was delicious! I used a butternut squash and granny smith apples. The crumble topping was the perfect touch. My husband and I both loved it.
Sifat Munshi
[email protected]This squash apple bake was a hit with my family! The flavors of the squash and apples complemented each other perfectly, and the crumble topping added a nice crunchy texture. I will definitely be making this again.