SQUASH CASSEROLE
I have never been a squash lover but this is an amazing dish. I make this all year round and its absolutely delicious. It's always gone around the holidays as well. The chestnuts give it an unexpected crunch texture that only adds to the dish.
Provided by Angie Newcomb
Categories Casseroles
Time 2h
Number Of Ingredients 7
Steps:
- 1. Slice squash & onions, boil until tender. Drain & mash. Add chopped up chestnuts. Mix in soup, sour cream and add about 2 teaspoons of salt. Mix very well.
- 2. Prepare your stove top stuffing according to the box preparations. Melt butter and pour in the bottom of your cooking dish. Put a layer of the stuffing in the bottom of your cooking dish.
- 3. Fill squash mixture in on top of the layer of stuffing. Put another layer of stuffing on top. Bake for one hour @ 350 degrees or until the top is golden brown.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #main-ingredient #preparation #casseroles #vegetables #oven #vegetarian #dietary #squash #equipment
You'll also love
Tafsir Ahmed Sumaiya Akther
[email protected]I love this recipe! It's so versatile. I've made it with different types of squash and it always turns out great.
Vlad Batsavage
[email protected]This casserole is a great way to use up leftover squash. It's also a great side dish for any meal.
Sufiyanjaan Sufiyan
[email protected]I've made this casserole several times and it always turns out great. It's a family favorite!
Ali Atif
[email protected]This casserole is a great comfort food. It's warm and cheesy, and it's perfect for a cold night.
Toma Alexandra
[email protected]I made this casserole for Thanksgiving and it was a huge hit! Everyone went back for seconds.
Kwame Acheampong
[email protected]This casserole is a great way to get your kids to eat squash. It's sweet and cheesy, and they'll love it.
Kirshan Rathore Rathore
[email protected]I'm not a big fan of squash, but this casserole was surprisingly good. I would definitely make it again.
Agnes Wanjiku
[email protected]This casserole is a must-try! It's easy to make and it's so delicious.
Sheeraz Gujjar
[email protected]I've never been a fan of squash, but this casserole changed my mind. It's so good!
Shabiddin Ahamed
[email protected]This casserole is a great way to use up leftover squash. It's also a great side dish for any meal.
Ibrahim barakzi
[email protected]I made this for a potluck and it was a huge hit! Everyone loved it.
C In
[email protected]This casserole is delicious! I added a bit of chopped bacon to it and it was even better.
Shyam Rajbanshi
[email protected]I love this recipe! It's so versatile. I've made it with different types of squash and it always turns out great.
Yiga Shakibu
[email protected]This was my first time making squash casserole and it was so easy! The instructions were clear and the casserole turned out perfectly.
Kabeer Aslam
[email protected]I've made this casserole several times and it always turns out great. It's a family favorite!
GW MAHEDI
[email protected]This was a great recipe! I used butternut squash and it turned out delicious.
Plasma P
[email protected]This squash casserole was a hit! I made it for my family last night and everyone loved it. The squash was cooked perfectly and the casserole was creamy and cheesy.