SQUASH WITH COUSCOUS
Raisin-accented couscous is the perfect accompaniment for this saucy squash, spiced with cinnamon, ginger, and cumin.
Provided by Martha Stewart
Categories Food & Cooking Seasonal Recipes Fall Recipes Butternut Squash Recipes
Number Of Ingredients 12
Steps:
- Heat oil in a medium saucepan over medium heat until hot but not smoking. Add onion and garlic; cook, stirring occasionally, until softened, 3 to 5 minutes. Stir in ginger, cinnamon, cumin, and 1/2 teaspoon each salt and pepper; cook 1 minute. Add squash and tomato paste; cook 3 minutes more.
- Stir in broth and zest; simmer until squash is tender and sauce is thickened, 12 to 15 minutes. Season with salt and pepper.
- Meanwhile, bring 1 1/2 cups water to a boil with 1/4 teaspoon salt. Put couscous and raisins in a glass bowl; pour in boiling water. Cover tightly with plastic wrap; let stand 5 minutes. Uncover; fluff with a fork. Serve couscous with squash and sauce.
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fred ayokhai
[email protected]I love this recipe! It's so easy to make and the flavors are amazing. I've made it several times and it's always a hit.
M Hussain Bajwa
[email protected]This dish was a bit too spicy for my taste. I would recommend using less chili powder next time.
Md Alanin
[email protected]I followed the recipe exactly and the dish turned out great. I will definitely be making it again.
Romi Aktar
[email protected]This dish was easy to make and very flavorful. I would definitely recommend it.
Far Shy
[email protected]I've made this dish several times and it's always a hit. It's a great way to use up leftover squash.
S Townsend
[email protected]This is a great recipe for a healthy and satisfying meal. I love the combination of squash and couscous.
Milly Nassy
[email protected]This dish was a bit too sweet for me. I would have preferred it if the squash had been roasted instead of boiled.
Saba Michael
[email protected]I'm not a big fan of squash, but I really enjoyed this dish. The couscous was fluffy and the squash was roasted to perfection.
Jana maged
[email protected]This dish was a bit bland for my taste. I added some extra spices and it was much better.
Zarahja Bohanon
[email protected]The squash and couscous were both cooked perfectly. The flavors were delicious and the dish was very filling.
R≈´dolfs Stankus
[email protected]I love how easy this dish is to make. It's perfect for a weeknight meal.
atif shahzad
[email protected]This squash and couscous dish was a hit with my family! The flavors were perfectly balanced and the couscous was cooked to perfection. I will definitely be making this again.